Culinary Director

Job OverviewWe are seeking a highly skilled Master Culinary Director to join our team at Trinity Health. As a key member of our culinary leadership, you will be responsible for overseeing the day-to-day operations of our food and nutrition services department.Job Summary:The Master Culinary Director will lead by example, demonstrating exceptional culinary...

At The Palace, we are seeking a highly skilled and experienced Culinary Director to lead our food services team. About the RoleThe ideal candidate will have a minimum of 5 years of high-volume cooking experience in a resort, hotel, or fine dining environment.We offer a competitive salary of $85,000 - $110,000 per year, depending on experience.Key...

Company Overview:Shooters Waterfront, a Florida icon since 1982, has been serving fresh seafood and weekend brunch while offering lively events in a relaxed environment.About the Role:We are seeking an experienced Culinary Operations Director to join our team. This is a key leadership position responsible for overseeing the culinary operations of our...

Job OverviewWe are seeking an experienced Culinary Director to lead our summer camp kitchen team in the USA. As a key member of HAMSA COOKING INC, you will oversee the development and implementation of culinary programs that meet the high standards of quality and safety.

The Palace, a luxury senior living community in Coral Gables, Kendall & Homestead, is seeking an experienced Culinary Director to join its team.About the RoleThis key position will oversee all food services within the community, ensuring an upscale culinary experience for residents and guests. The ideal candidate will have a minimum of 5 years of high-volume...

We're hiring an experienced Chef to join our team at Hamsa Cooking Inc. as a Summer Camp Executive Chef!This exciting opportunity involves overseeing the day-to-day culinary operations of our summer camps located across the USA, including managing kitchen staff, inventory, and production.You'll work closely with our Food Service Director to ensure that...

Culinary Leadership Opportunity at Sixty Vines Las Olas LLCAbout UsSixty Vines Las Olas LLC is a wine country-inspired restaurant committed to delivering exceptional dining experiences. Our team is passionate about creating unforgettable moments for our guests.Executive Chef RoleWe're seeking an experienced Executive Chef to lead our culinary team. The ideal...

Company Overview: At STEAK 954, a modern interpretation of the classic steakhouse, we showcase the pure and simple flavors of dry-aged meats with a sterling cast of sides and sauces in a chic yet comfortable resort-style setting.The ambiance combines mediums of dark woods, bold floral silk wall panels, organic materials and clean lines to create a breezy,...

About Trinity Health:We are a leading healthcare provider dedicated to delivering high-quality patient care. Our commitment to excellence drives us to seek experienced professionals who can lead our culinary operations and contribute to our mission.Job Summary:The Executive Chef will be responsible for overseeing the day-to-day culinary operations, including...

Culinary ExpertTommy Bahama is seeking a highly skilled and experienced Culinary Expert to lead our kitchen team as a key member.We are looking for a passionate professional with expertise in promoting relaxed destination dining experiences while delivering exceptional culinary, sales, and service results.Main Responsibilities:Promote a learning environment...

Job Summary: We are seeking a highly skilled Culinary Operations Manager to join our team at HAMSA COOKING INC. This is a seasonal position that requires a minimum of 5 years of culinary experience, with a focus on managing large-scale kitchen operations and ensuring high-quality food production.The successful candidate will be responsible for developing and...

About the RoleAs a Special Dietary Culinary Specialist at HAMSA COOKING INC., you will play a critical role in ensuring that all guests with special dietary needs receive exceptional care and attention to their requirements.This is a seasonal position available from May to August, requiring the ability to work in a fast-paced environment and maintain high...

About the OpportunityThe Palace in Weston, FL is seeking an experienced Executive Chef to lead its food services team. This is a unique opportunity for a skilled culinary professional to join a luxury senior living community and provide exceptional dining experiences for residents, employees, and guests.Key ResponsibilitiesDevelop and implement menus that...

About the RoleThis is a Full-time position that oversees the day-to-day culinary operations of a Regional Health Ministry's Food & Nutrition Services Department. The annual salary for this role is estimated to be around $137,500 to $575,000 based on industry standards and location.Key ResponsibilitiesCoordinate culinary functions to ensure optimal patient...

Culinary Leadership OpportunityWe are seeking a seasoned Sous Chef to assume a key leadership role in our upscale Italian restaurant. As part of our management team, you will be responsible for driving menu development, inventory control, and kitchen operations.Salary and BenefitsThe estimated annual salary for this position is $90,000 - $120,000,...

Lead a Team of Culinary ProfessionalsWe are seeking an experienced Executive Chef & Culinary Operations Manager to lead our kitchen team at the Fort Lauderdale Marriott Harbor Beach Resort & Spa. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that our guests receive exceptional...

Company Overview: HAMSA COOKING INC is a leading provider of summer camp programs across the USA.Job Description: We are seeking a highly skilled and experienced chef director to join our team for our summer programs. The ideal candidate will have a minimum of 5 years culinary experience and be ServSafe Food Manager Certified.Responsibilities:Oversee the...

Hamsa Cooking Inc. is seeking a highly skilled and experienced Culinary Director to oversee the day-to-day operations of our summer camp kitchen located across the USA.Job Description:The successful candidate will have a minimum of 5 years culinary experience, preferably in a summer camp setting, and be ServSafe Food Manager Certified.A key aspect of this...

About the Role:Job DescriptionThe successful candidate will be responsible for overseeing the day-to-day culinary operations and responsibilities in our summer camp kitchen located across the USA.Key Responsibilities:Manage safe, efficient kitchen workflow and delegate kitchen tasksAssist in developing menu items for special dietary restricted guestsMaintain...

Estimated Salary: $60,000 - $80,000 per yearThis is a seasonal position that requires a minimum of 5 years of culinary experience, with a strong background in food safety training, large-scale cooking, and high-volume culinary fields. As a successful candidate, you will have the ability to produce large quantities of food, delegate production tasks, and...