Italian Culinary Operations Director

Job TitleItalian Restaurant Culinary LeadCompany OverviewVickster Two LLC, a leading Fine Dining Italian Restaurant, is seeking an experienced Italian Restaurant Culinary Lead to join our team. The ideal candidate will have exceptional culinary expertise and be able to lead our kitchen staff.SalaryWe offer a competitive salary of $90,000 - $140,000 per year,...

Company Overview:Shooters Waterfront, a Florida icon since 1982, has been serving fresh seafood and weekend brunch while offering lively events in a relaxed environment.About the Role:We are seeking an experienced Culinary Operations Director to join our team. This is a key leadership position responsible for overseeing the culinary operations of our...

Job OverviewVickster Two LLC seeks a seasoned Italian cuisine expert to command our kitchen team, oversee menu development, and lead cooking operations. This full-time role requires night and weekend availability.Compensation$60,000 - $80,000 per year based on experience.Key ResponsibilitiesManage kitchen staff, ensuring timely food preparation and...

About Trinity Health:We are a leading healthcare provider dedicated to delivering high-quality patient care. Our commitment to excellence drives us to seek experienced professionals who can lead our culinary operations and contribute to our mission.Job Summary:The Executive Chef will be responsible for overseeing the day-to-day culinary operations, including...

Job OverviewWe are seeking a highly skilled Master Culinary Director to join our team at Trinity Health. As a key member of our culinary leadership, you will be responsible for overseeing the day-to-day operations of our food and nutrition services department.Job Summary:The Master Culinary Director will lead by example, demonstrating exceptional culinary...

Company Overview: At STEAK 954, a modern interpretation of the classic steakhouse, we showcase the pure and simple flavors of dry-aged meats with a sterling cast of sides and sauces in a chic yet comfortable resort-style setting.The ambiance combines mediums of dark woods, bold floral silk wall panels, organic materials and clean lines to create a breezy,...

Job Summary: We are seeking a highly skilled Culinary Operations Manager to join our team at HAMSA COOKING INC. This is a seasonal position that requires a minimum of 5 years of culinary experience, with a focus on managing large-scale kitchen operations and ensuring high-quality food production.The successful candidate will be responsible for developing and...

At The Palace, we are seeking a highly skilled and experienced Culinary Director to lead our food services team. About the RoleThe ideal candidate will have a minimum of 5 years of high-volume cooking experience in a resort, hotel, or fine dining environment.We offer a competitive salary of $85,000 - $110,000 per year, depending on experience.Key...

We're hiring an experienced Chef to join our team at Hamsa Cooking Inc. as a Summer Camp Executive Chef!This exciting opportunity involves overseeing the day-to-day culinary operations of our summer camps located across the USA, including managing kitchen staff, inventory, and production.You'll work closely with our Food Service Director to ensure that...

The Palace, a luxury senior living community in Coral Gables, Kendall & Homestead, is seeking an experienced Culinary Director to join its team.About the RoleThis key position will oversee all food services within the community, ensuring an upscale culinary experience for residents and guests. The ideal candidate will have a minimum of 5 years of high-volume...

Job OverviewWe are seeking an experienced Culinary Director to lead our summer camp kitchen team in the USA. As a key member of HAMSA COOKING INC, you will oversee the development and implementation of culinary programs that meet the high standards of quality and safety.

Culinary Leadership Opportunity at Sixty Vines Las Olas LLCAbout UsSixty Vines Las Olas LLC is a wine country-inspired restaurant committed to delivering exceptional dining experiences. Our team is passionate about creating unforgettable moments for our guests.Executive Chef RoleWe're seeking an experienced Executive Chef to lead our culinary team. The ideal...

About the RoleThis is a Full-time position that oversees the day-to-day culinary operations of a Regional Health Ministry's Food & Nutrition Services Department. The annual salary for this role is estimated to be around $137,500 to $575,000 based on industry standards and location.Key ResponsibilitiesCoordinate culinary functions to ensure optimal patient...

Lead a Team of Culinary ProfessionalsWe are seeking an experienced Executive Chef & Culinary Operations Manager to lead our kitchen team at the Fort Lauderdale Marriott Harbor Beach Resort & Spa. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that our guests receive exceptional...

Job TitleCulinary Operations ManagerAbout the RoleHamsa Cooking Inc is seeking an experienced and skilled Culinary Operations Manager to lead our summer camp culinary team.About YouWe're looking for someone with at least 5 years of culinary experience, preferably in a summer camp setting. As a ServSafe Food Manager Certified individual, you'll be responsible...

Job OverviewWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at HAMSA COOKING INC. As a key member of our kitchen staff, you will be responsible for overseeing day-to-day culinary operations and ensuring the highest standards of sanitation, cleanliness, and safety in our summer camp kitchens across the USA.

At HAMSA COOKING INC, we are seeking a highly experienced Culinary Operations Manager to lead our kitchen team at one of our summer camps across the USA. As a key member of our culinary staff, you will be responsible for overseeing day-to-day operations, ensuring high standards of sanitation and safety, and developing menu items for special dietary guests.We...

Culinary Operations ManagerSalary: $80K-$100K/year with bonus + annual increaseNaked Farmer, a pioneering farm-to-table restaurant group, is seeking a highly skilled Culinary Operations Manager to spearhead our kitchen team. As the backbone of our culinary operations, you will be responsible for managing costs, labor efficiency, and guest experience while...

Job OverviewAnthony's Runway 84, a fine dining Italian-American supper club, is seeking an experienced Executive Pastry Chef to spearhead its dessert and pastry program.

Culinary ExpertTommy Bahama is seeking a highly skilled and experienced Culinary Expert to lead our kitchen team as a key member.We are looking for a passionate professional with expertise in promoting relaxed destination dining experiences while delivering exceptional culinary, sales, and service results.Main Responsibilities:Promote a learning environment...