Culinary Lead

Position: Lead Culinary ManagerLocation: Not specifiedCompany: Chartwell HospitalityOverview:The Lead Culinary Manager will oversee menu development, food preparation, and kitchen operations, ensuring excellence in culinary execution and cost management. This role is pivotal in maintaining high standards of food quality and safety while managing the daily...

About the RoleWe are seeking a highly skilled Culinary Supervisor to join our team at Compass Group, North America. As a Culinary Supervisor, you will be responsible for leading a team of food-service associates and ensuring the highest quality of food and service.Key ResponsibilitiesTrain and develop food-service associates to meet the highest standards of...

Lead Culinary Supervisor - Banquet OperationsJob Category: Food & Beverage - Back of the HouseRequisition Number: SOUSC005075Job OverviewThe JW Marriott Nashville Hotel stands as a premier destination for both leisure and business guests, strategically located in the vibrant downtown area. This first-of-its-kind property features a total of 533 luxurious...

Job OverviewPosition Title: Senior Sous ChefCompensation: $70,000 - $80,000Company Overview: At Compass Community Living, we prioritize our people and are dedicated to providing outstanding hospitality. Our philosophy is centered around nurturing the individuals who serve our guests, as they are our greatest asset. We are committed to fostering a service...

About the Role:The Executive Culinary Leader is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Culinary Leader contributes to building top line sales and guest count through the delivery of a...

**About the Role**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at P.F. Chang's. As a key member of our management team, you will be responsible for driving culinary innovation, inspiring vibrant hospitality, and motivating and mentoring your team to achieve excellence.**Key Responsibilities:**Lead a high-volume,...

About the RoleWe are seeking an experienced and visionary Executive Chef to lead our culinary team at Compass Group USA. As a key member of our team, you will be responsible for driving the culinary vision and strategy for our operations.Key ResponsibilitiesDevelop and implement culinary strategies to drive business growth and profitabilityLead and manage a...

Job SummaryThompson Hospitality is seeking a highly skilled and experienced Executive Chef to lead our culinary operations. As a key member of our team, you will be responsible for overseeing kitchen operations, menu development, and ensuring exceptional customer satisfaction.Key ResponsibilitiesLead and manage kitchen operations, including production, menu...

About the RoleWe are seeking an experienced and visionary Executive Chef to lead our culinary team at Compass Group USA. As a key member of our team, you will be responsible for driving the culinary vision and strategy for our operations.Key ResponsibilitiesDevelop and implement culinary strategies to drive business growth and profitabilityLead and manage a...

Join Our Culinary Team as a Sous ChefAbout Us: At Fox Restaurant Co, we pride ourselves on creating a unique dining experience that blends culinary excellence with vibrant entertainment. Our establishments are designed to captivate guests, offering an atmosphere where every meal is a memorable event.Position Overview: We are seeking a dedicated Sous Chef to...

Job SummaryAs a Culinary Supervisor with Compass Group USA, you will play a key role in ensuring the success of our food-service operations. This position involves direct supervision of food-service associates, training, and development of team members to meet the highest standards of quality and customer satisfaction.Key ResponsibilitiesLeadership and Team...

POSITION SUMMARYThe Assistant Culinary Manager will oversee kitchen operations, manage back-of-house staff, and ensure the quality and consistency of all culinary outputs. This role involves the proper handling and storage of food items, adhering to health regulations and company standards.KEY RESPONSIBILITIESSupervise kitchen personnel and daily culinary...

About M Street Entertainment, LLCWe are a dynamic team of passionate individuals who strive to deliver exceptional dining experiences at our five concepts.Our MissionTo provide incomparable hospitality to our Guests and Team Members.To innovate and grow in the culinary industry.To maintain a culture of excellence and teamwork.Key ResponsibilitiesLead the...

**Mina Group****Culinary Supervisor****Bourbon Steak Nashville - Nashville, TN - Full Time*****Since its inception, Mina Group has been at the forefront of culinary excellence, managing over 45 unique dining concepts globally. Our commitment to exceptional service is not merely a goal; it is a fundamental aspect of our operations. We embrace the philosophy...

Position Overview:The Culinary Operations Leader (Executive Chef) is responsible for overseeing all culinary activities while ensuring a safe and hygienic work environment for the team. This role is crucial in delivering exceptional dining experiences and maintaining high standards of food quality and safety.Key Responsibilities:Design and implement regular...

Position Overview:As a vital member of our culinary team, the Culinary Operations Manager oversees all aspects of food service within a healthcare environment. This role is designed for an innovative chef who is passionate about delivering exceptional dining experiences to patients and guests.Salary Range:$80,000 - $90,000 / yearKey Responsibilities:Develops...

Position Title: Culinary Operations Sous ChefSalary: $60,000 - $65,000 / yearIncentives: One-time $2,000 Sign-on bonus after 90 days of employmentCompany Overview:Compass Group USA is dedicated to providing exceptional support services across various sectors, including healthcare. Our team is composed of highly skilled professionals committed to delivering...

Job OverviewAt Ryman Hospitality Properties, we are deeply rooted in the rich legacy of country music and are dedicated to delivering unforgettable entertainment experiences. We are seeking a Culinary Operations Manager who will be responsible for crafting and implementing the menu offerings aligned with our brand's vision. This role involves overseeing the...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at the Delta Sky Club in BNA. As a key member of our Compass Group, North America team, you will be responsible for overseeing all culinary functions, ensuring exceptional food quality, and managing a team of dedicated associates.Key ResponsibilitiesPlan...

Job TypeFull-timeDescriptionWELCOME TO YOUR NEXT CULINARY ADVENTUREAt Indigo Road Hospitality Group, we strive to provide an exceptional workplace experience in the hospitality sector. Our commitment to your well-being ensures that you will be equipped to deliver outstanding service to our guests. We offer competitive benefits and numerous opportunities for...