Executive Chef

Tumble Brook Country Club Line Cook OpportunityWe are seeking a highly skilled and motivated Line Cook to join our culinary team at Tumble Brook Country Club. As a Line Cook, you will play a critical role in delivering exceptional dining experiences to our members and guests.Key Responsibilities:Learns and maintains high standards in food production and...

Job SummaryWe are seeking a highly motivated and experienced Sous Chef to join our dynamic team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen operations, ensuring a consistent and high-quality product is produced.Key ResponsibilitiesAssist the Executive Chef in...

Unlock Your Culinary PotentialGecko Hospitality is seeking a talented Sous Chef to join our dynamic team at one of our Metro Detroit locations. As a Sous Chef, you will play a key role in managing daily kitchen operations, ensuring a consistent, high-quality product is produced. You will contribute to menu creation, bringing innovative ideas to the table,...

About Dividend Restaurant GroupDividend Restaurant Group (DRG) is a guest-first and team-focused organization that has a successful track record of revitalizing iconic brands and driving value for all stakeholders.Job SummaryWe are seeking a skilled Line Cook to join our team at Eddie Merlot's. As a Line Cook, you will play a key role in delivering superior...

Job Title: Food Preparation SpecialistAt Ellen's Bakery & Cafe, we are seeking a skilled Food Preparation Specialist to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food for our customers. Your duties will include food preparation, procuring ingredients, portioning, and maintaining a clean...

Job OverviewNino Salvaggio International Marketplace is seeking a skilled Assistant Cafe Manager to oversee the daily operations of our Bloomfield Twp location.Key ResponsibilitiesCollaborate with the Cafe Manager to ensure seamless execution of all cafe operations, including production, sales, and distribution of products, while maintaining high quality...

Job Title: Executive ChefCatholic Health is seeking an experienced Executive Chef to lead our culinary team in providing exceptional food service to our patients, staff, and visitors.Job Summary:The Executive Chef will be responsible for managing the day-to-day operations of the kitchen, including food production, purchasing, and inventory management. This...

Join Our Culinary Revolution: Executive Chef OpportunityAre you a culinary visionary with an entrepreneurial flair? Do you possess a mastery of the culinary arts that’s just waiting for the right stage to shine? Step into a transformative role as an Executive Chef, where your creativity and excellence will be celebrated and amplified.In this pivotal...

Executive Chef Make a Difference, One Meal at a Time!Are you a culinary leader with a passion for creating nutritious, delicious meals that promote health and well-being? Join our team at Good Samaritan University Hospital as an Executive Chef and help shape the future of hospital dining.As the Executive Chef, you’ll be at the heart of our hospital’s...

Job SummaryCatholic Health is seeking a highly skilled and experienced Executive Chef to lead our food production operations. The successful candidate will be responsible for managing the day-to-day activities of the kitchen, including food production, purchasing, and sanitation.Key ResponsibilitiesManage food production and purchasing operations to ensure...

About Swedish Hill - WestlakeSwedish Hill - Westlake is a part of MML Hospitality, a renowned hospitality group that strives to create unforgettable experiences through exceptional dining, service, and design. Our team is dedicated to delivering refined hospitality, and we're seeking a talented Sous Chef to join our opening team at Swedish Hill -...

About Cafe Boulud - Palm BeachCafe Boulud - Palm Beach, part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud, is seeking a highly skilled Sous Chef to join our culinary team.Job SummaryThe Sous Chef will be responsible for overseeing the production of food at all stations, assisting the cooks when needed, and supporting the Executive Chef and...

Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If you’ve...

About the RoleThe Sous Chef at Cafe Boulud - Palm Beach is a key member of our culinary team, responsible for overseeing the production of high-quality food at all stations. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key ResponsibilitiesSupervise food production at all...

Job Summary:As a key member of our culinary team, the Restaurant Sous Chef will play a vital role in ensuring the highest quality of food and exceptional customer service at Lessing's Hospitality Group. The ideal candidate will have a strong background in culinary arts, with a minimum of 3 years of experience in a similar role. A culinary degree is...

About Swedish Hill - WestlakeSwedish Hill - Westlake is a part of McGuire Moorman Lambert Hospitality, a company that strives to create memorable experiences through food, service, and design. Our refined hospitality is achieved through storytelling, attention to detail, and exceptional dining and retail experiences.Job SummaryWe are seeking a dedicated Sous...

Job OverviewEurest, a leading provider of business and industry dining, is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our leadership and professional support team, you will play a critical role in delivering world-class meals in corporate cafes and executive dining rooms.As the leader in business and industry...

Job DescriptionCUT Pastry ChefFull TimeBeverly Wilshire, a Four Seasons HotelWe are seeking a highly skilled and experienced Pastry Chef to join our team at Beverly Wilshire, a Four Seasons Hotel. As a Pastry Chef, you will be responsible for planning, organizing, and controlling the work of employees responsible for preparation of sweet items, pastries,...

Job DescriptionThe Sous Chef will be responsible for managing large-scale food operations in a healthcare setting and a multi-retail environment. Key responsibilities include adhering to sanitation and safety policies, preparing nutritious and aesthetically pleasing meals, and engaging with customers to gather feedback and make improvements.Additional...

About the RoleWe are seeking a highly skilled and experienced Line Cook to join our team at Bluebird Hunter Lodge. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.Key ResponsibilitiesPrepare and cook menu items according to standard recipes and presentation...

Location:Ann's Choice by Erickson Senior LivingWe are looking for an Executive Chef who is passionate about great food, teamwork, and culinary excellence to join our team. In this role, the ideal candidate will manage multiple restaurants and collaborate with the Food and Beverage Director to improve resident satisfaction and employee engagement. We are...

Experience the Ultimate Culinary AdventureAt Vail Resorts, we're passionate about delivering exceptional dining experiences that exceed our guests' expectations. As a Cook, you'll play a vital role in our culinary team, working alongside our talented chefs to create memorable meals that showcase the best of our resort's cuisine.As a key member of our kitchen...

Chef de Cuisine Job DescriptionBoujis Hospitality is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team in creating exceptional dining experiences. The ideal candidate will have a passion for innovative cuisine, excellent leadership skills, and the ability to work effectively in a fast-paced environment.The successful...

Culinary Excellence in Healthcare DiningWe are seeking a seasoned Chef Manager to lead our culinary team at Crozer Chester Medical Center. As a key member of our operations team, you will be responsible for managing food service operations, including menu planning, purchasing, and employee personnel programs. Your expertise in retail sales and POS systems...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to join our team at Crab's Claw Oceanfront Caribbean Seafood Restaurant. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our guests.Key Responsibilities:Lead and manage a high-volume...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Boqueria. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality and guest satisfaction.Key Responsibilities:Manage kitchen operations to ensure seamless service and high-quality food...