Restaurant Closing Supervisor
1 week ago
We are seeking dedicated closing managers to oversee evening operations.
Availability required between 4 PM and 2 AM, with hours varying by location.
We provide competitive compensation and outstanding benefits, along with a flexible work schedule.
Daily Responsibilities:
- Welcome guests warmly while processing orders and handling payments.
- Prepare and package food and beverage items efficiently.
- Ensure the restaurant remains clean at all times, including the dining area, restrooms, and exterior.
- Adhere to health and safety regulations in all work areas.
- Assist in unloading and stocking inventory as necessary.
- Maintain punctual and regular attendance during assigned shifts.
- Comply with uniform and grooming standards as set by the company.
Qualifications:
- Willingness to engage in a fun work environment and pursue opportunities for advancement.
- Comfortable in a fast-paced setting.
- Ability to interact positively and professionally with both guests and team members.
- Eager to learn various aspects of restaurant operations and work across multiple stations.
- Flexible full-time schedule is available.
We are an equal opportunity employer.
Job Type: Full-time or Part-time
COVID-19 Precautions:
Factorial Restaurant Holdings adheres to all CDC guidelines and local health department regulations.
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