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Restaurant Closing Supervisor

2 months ago

Holland, Michigan, United States Burger King Full time
Job Overview

We are seeking dedicated closing managers to oversee our evening operations.

Work Schedule: Availability required between 4 PM and 2 AM. Hours may vary based on location.

Compensation: We provide competitive pay and outstanding benefits, along with a flexible work schedule.

Daily Responsibilities:

  • Welcome guests warmly while processing their orders and payments.
  • Prepare and package food and beverage items efficiently.
  • Ensure the restaurant remains clean and organized, including the dining area, restrooms, and exterior.
  • Adhere to health and safety regulations in all workspaces.
  • Assist with unloading and stocking inventory as required.
  • Maintain punctual and regular attendance during assigned shifts.
  • Comply with uniform and grooming standards set by the company.

Qualifications:

  • Willingness to engage in a fun work environment and pursue opportunities for advancement.
  • Comfortable in a fast-paced setting.
  • Ability to interact positively and professionally with both guests and team members.
  • Eager to learn various aspects of restaurant operations and work across multiple stations.
  • Flexible full-time scheduling options available.

Equal Opportunity Employer: EOE/V/M/F/D/SO

Job Type: Full-time or Part-time

Health Precautions: Factorial Restaurant Holdings adheres to all CDC, MI Department of Health, and local COVID-19 safety guidelines.