Pastry Chef

Job OverviewSusieCakes is a renowned bakery chain with multiple locations across various states, specializing in a wide array of freshly baked goods including cakes, cupcakes, cookies, pies, and bars, all made from scratch using high-quality ingredients.As we expand our operations, we are currently seeking talented individuals for Pastry Chef and Head Baker...

Job SummaryWe are seeking a highly skilled Executive Pastry Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of sweet and savory pastries, breads, and desserts.Key ResponsibilitiesFood Preparation: Prepare ingredients for cooking, including portioning,...

Job SummaryAs an Executive Pastry Chef at Marriott International Inc, you will be responsible for preparing and cooking a variety of sweet and savory pastries, desserts, and other baked goods. This role requires a high level of skill and attention to detail, as well as the ability to work in a fast-paced environment.Key ResponsibilitiesFood Preparation:...

Key Responsibilities of a Pastry Chef:Crafting, baking, and presenting a variety of baked goods, including pastries, loaves of bread, rolls, and desserts.Measuring and weighing ingredients accurately to create batters, doughs, fillings, or whipped toppings.Ornamenting baked products such as cream pies with precision using pastry tools.Modifying the timing...

About Landry'sLandry's is a renowned hospitality company that prides itself on delivering exceptional guest experiences. We are committed to fostering a positive and respectful work environment where diversity is valued.Job SummaryWe are seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing and presenting...

Job SummaryWe are seeking a highly skilled Pastry Supervisor to join our team at HYATT Hotels. As a Pastry Supervisor, you will be responsible for leading a team of pastry chefs and ensuring the highest quality of pastries and baked goods in our hotel.Key ResponsibilitiesTeam Leadership: Lead a team of pastry chefs to achieve exceptional results in a...

Lead Pastry Artisan Join the culinary team at Park Hyatt Aviara as a Lead Pastry Artisan. This role is essential in ensuring the smooth operation of our pastry department. Overview The ideal candidate will possess a fundamental understanding of pastry and baking operations within a luxury hotel environment. It is crucial to consistently produce high-quality...

About the RoleWe are seeking a skilled Pastry Supervisor to join our culinary team at Park Hyatt Aviara. As a key member of our team, you will be responsible for overseeing the daily operations of our pastry department, ensuring the highest quality of products and exceptional guest experiences.Key ResponsibilitiesManage and maintain a high level of quality...

About the RoleThe Pastry Cook will assist the Executive Chef and the Pastry Kitchen team in the production, fabrication, and preparation of food products for our Pastry Kitchen. This role requires a high level of organization, attention to detail, and ability to work independently in a fast-paced environment.Key ResponsibilitiesAssist in the preparation and...

About the Role:We are seeking a skilled Pastry Cook to join our team at the San Antonio Marriott Rivercenter. As a Pastry Cook, you will be responsible for preparing breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.Key Responsibilities:Prepare breads and pastries according to recipes and quality...

Job OverviewPosition: Culinary Support SpecialistCompany Background:Nadlers bakery & deli is a renowned establishment in the food industry, celebrated for its exquisite pastries, artisanal bread, and handcrafted deli sandwiches. Our goal is to deliver exceptional, freshly made offerings in a warm and inviting atmosphere.Role Summary:We are in search of a...

Job DescriptionJob DescriptionWe are seeking a creative and experienced Pastry Chef to join our culinary team. As a Pastry Chef, you will be responsible for preparing a wide variety of desserts, pastries, and other sweet treats. You will collaborate with our kitchen staff to create unique and delicious desserts that satisfy our customers'...

Job DescriptionJob DescriptionWe are seeking a creative and experienced Pastry Chef to join our culinary team. As a Pastry Chef, you will be responsible for preparing a wide variety of desserts, pastries, and other sweet treats. You will collaborate with our kitchen staff to create unique and delicious desserts that satisfy our customers'...

About Crenn Dining GroupAt Crenn, we are driven by our principles of humanity, sustainability, artistry, and equity. We strive to create culinary experiences that challenge the norm with a planet-first approach. Committed to inclusion at every level of our operation, we value diversity in our team and our suppliers. We are an Equal Opportunity Employer and...

About Mina GroupMina Group is a leading hospitality company that operates a portfolio of award-winning restaurants and hotels. Our mission is to provide exceptional dining experiences that showcase the best of global cuisine.Job SummaryWe are seeking a highly skilled Pastry Cook to join our team at Estiatorio Ornos, a Michael Mina Restaurant in San...

Job SummaryThe Pastry Chef will play a key role in driving the success of our pastry department at Pendry San Diego, a luxury hotel located in the heart of the Historic Gaslamp Quarter. This position will be responsible for collaborating with the Executive Sous Chef to develop innovative pastry menus and programs that exceed our guests' expectations.Key...

Company OverviewAt AccorHotels, we prioritize an environment where compassion and respect are integral to our operations. We take pride in our commitment to local sustainability initiatives and encourage our team members to make a meaningful impact within their communities. Your well-being is essential to us, and we strive to support you in living life to...

Job OpportunityLudivine Ryon is seeking a skilled Junior Pastry Chef to join our team. As a key member of our culinary staff, you will be responsible for the production of high-quality desserts.Key Responsibilities:Oversee the preparation and presentation of desserts, including mousses, biscuits, custards, creams, tart crusts, cream puffs, and puff...

Job SummaryThe Pastry Chef will drive, assist and collaborate with the Executive Sous Chef to develop pastry menus and programs for the property. The focus of the role will be to support the daily operations and long-term vision of the pastry department with a pro-active approach and gracious attitude.Key ResponsibilitiesSupport the Executive Sous Chef with...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef I to lead our pastry team at Fairmont Grand Del Mar. As a key member of our culinary team, you will be responsible for preparing all pastry items, maintaining high standards of cleanliness, and leading by example to ensure exceptional quality and service.Key ResponsibilitiesPrepare all...

Job Listing: Executive Pastry Sous ChefAt Sodexo Live, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is...

Job Listing: Executive Pastry Sous ChefAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday'...

About Crenn Dining GroupAt Crenn, we are driven by our core principles of humanity, sustainability, artistry, and equity. We strive to create culinary experiences that defy norms while prioritizing the planet. Our commitment to inclusion permeates every aspect of our operations, from the suppliers we collaborate with to the team we assemble. We are an Equal...

Job DescriptionJob DescriptionCafe Fiero is a commissary-kitchen servicing Robin's, Novo and Luna Red Restaurants in SLO County. We are looking for a Pastry Chef to guide and oversee dessert production for our 3 full service restaurant locations.About the Company:We are a values-driven organization comprised of authentic, selfless individuals bonded by a...

Job DescriptionJob DescriptionCafe Fiero is a commissary-kitchen servicing Robin's, Novo and Luna Red Restaurants in SLO County. We are looking for a Pastry Chef to guide and oversee dessert production for our 3 full service restaurant locations.About the Company:We are a values-driven organization comprised of authentic, selfless individuals bonded by a...

Job OverviewBack A Yard Caribbean Grill is seeking a skilled Pastry Chef who is eager to develop their career and contribute to our thriving establishment. With multiple restaurant locations, we pride ourselves on delivering exceptional culinary experiences.Are you enthusiastic about crafting delectable pastries, cakes, and desserts? Do you possess...

Job DescriptionJob DescriptionJob Title: Baker/Pastry ChefLocation: Portal Coffee, Waterfront District, Little Italy, San DiegoJob Type: Full-TimeAbout Us: Portal Coffee is an established coffee shop in the heart of Little Italy's Waterfront District. We pride ourselves on our artisanal approach to coffee and are excited to expand our menu to include a...

Job DescriptionJob DescriptionJob Title: Baker/Pastry ChefLocation: Portal Coffee, Waterfront District, Little Italy, San DiegoJob Type: Full-TimeAbout Us: Portal Coffee is an established coffee shop in the heart of Little Italy's Waterfront District. We pride ourselves on our artisanal approach to coffee and are excited to expand our menu to include a...

Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts, a leading hospitality management company. Our resort is nestled in the heart of the Rancho Bernardo Community, offering an 18-hole golf course and a range of amenities. We are seeking a skilled Pastry Sous Chef to join our culinary team.Key Responsibilities:Assist the...

About Crenn Dining GroupAt Crenn, we are driven by our principles of humanity, sustainability, artistry, and equity. We strive to create culinary experiences that challenge the norm with a planet-first approach. Committed to inclusion at every level of our operation, we prioritize collaboration with our suppliers and the diversity of our team. We are an...

LEAD PASTRY CHEFWe are seeking a lead pastry chef to oversee our baking operations at The Commissary. Key Responsibilities:40% Planning and Organization35% Hands-on Baking25% Administrative DutiesThe ideal candidate should be well-versed in the standards and protocols of a professional kitchen. Mastery in both sweet and savory baking methods, including...