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Lead Pastry Artisan
2 months ago
Lead Pastry Artisan
Join the culinary team at Park Hyatt Aviara as a Lead Pastry Artisan. This role is essential in ensuring the smooth operation of our pastry department.
Overview
The ideal candidate will possess a fundamental understanding of pastry and baking operations within a luxury hotel environment.
It is crucial to consistently produce high-quality pastry items that not only meet but also surpass the expectations of our esteemed guests in a timely manner.
The individual will demonstrate foundational skills in training team members and will be prepared to take on departmental responsibilities in the absence of the Sous Chef.
Key Qualifications:- Culinary education and experience in pastry arts
- Knowledge of cost control and inventory management
- Effective communication and leadership abilities
- Proficiency in basic computer skills
We seek a dedicated professional who is passionate about pastry and committed to excellence in every aspect of their work.