Senior Banquet Chef

About the Role:We are seeking a highly skilled and experienced Banquet Chef Lead to join our team at City Experiences - Hornblower Corporation. As a key member of our culinary team, you will be responsible for leading our banquet operations and ensuring that every event is a success.Key Responsibilities:Lead a team of chefs and cooks to prepare and serve a...

Property Overview:Paradise Point Resort and Spa is a stunning waterfront destination located on a private island in San Diego, California. This idyllic setting provides a tranquil and inspiring work atmosphere. By joining the team at Paradise Point Resort and Spa, you become part of a distinguished luxury resort celebrated for its breathtaking views, lush...

About the Role:We are seeking a highly skilled and experienced Banquet Chef Lead to join our team at City Experiences - Hornblower Corporation. As a key member of our culinary team, you will be responsible for leading our banquet operations and ensuring that every event is a success.Key Responsibilities:Lead a team of chefs and cooks to prepare and serve a...

Key Responsibilities:Deliver exceptional, courteous, and attentive service to guests while collaborating effectively with team members. Ensure the consistent preparation of high-quality culinary offerings. The Assistant Banquet Chef will supervise the Daily Sous Chef, Banquet team, Kitchen Supervisors, and Restaurant staff, ensuring smooth kitchen operations...

Banquet Culinary Specialist 2 / JC ResortsJob Category: Food and Beverage Requisition Number: BANQUET002232Job OverviewJoin our team at JC Resorts, where we pride ourselves on delivering exceptional hospitality experiences. Our commitment to providing a supportive work environment is reflected in our competitive benefits, including complimentary meals and...

**Job Summary**We are seeking a highly skilled Banquet Sous Chef to join our team at IHG. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality and presentation in our banquet kitchen.**Key Responsibilities**Oversee the preparation and presentation of food for banquets and eventsSupervise a team of...

Lead Pastry Chef / Rancho Bernardo InnJob Category: Food and Beverage Requisition Number: PASTR002452Job OverviewAt Rancho Bernardo Inn, we pride ourselves on our stunning San Diego location and our commitment to providing exceptional benefits, including complimentary meals and employee discounts.We invite you to become part of our team of dedicated...

About the OpportunityWe are seeking a highly skilled and experienced Banquet Chef/Cook to join our team at Hornblower Inc. As a key member of our culinary team, you will be responsible for preparing and cooking food for our events, ensuring high-quality products and exceptional guest satisfaction.Key ResponsibilitiesFood Preparation and Cooking: Prepare and...

Job SummaryWe are seeking a highly skilled and detail-oriented Banquet Set-Up Coordinator to join our team at the Sheraton San Diego Hotel and Marina. As a key member of our events team, you will be responsible for ensuring the seamless execution of banquets, meetings, and events.Key ResponsibilitiesEvent Setup and Execution: Set up banquet rooms according...

Job Summary:The Executive Sous Chef assists the Executive Chef in all aspects of the main, grill, and/or banquet kitchens. This role is responsible for ensuring the highest quality of food preparation, presentation, and service.Key Responsibilities:Prepare and present dishes that meet the company's quality standardsOrganize and assist in the service of all...

About the RoleWe are seeking a highly skilled and experienced Banquet Chef to join our team at Marriott International Inc. As a key member of our culinary operations, you will be responsible for leading the banquet food preparation staff and managing all food-related catering functions.Key ResponsibilitiesCulinary OperationsDevelop and implement menus,...

Position Overview:The Assistant Banquet Chef plays a crucial role in delivering exceptional culinary experiences while ensuring a harmonious working environment among team members.Key Responsibilities:1. Provide consistent, professional, and friendly service to guests while collaborating with colleagues.2. Ensure the production of high-quality food items...

Position Title: Banquet Line Cook (Cook 2)Category: Food and BeverageOverview:At JC Resorts, we pride ourselves on providing a vibrant work environment amidst the stunning backdrop of San Diego. Our competitive benefits package includes complimentary meals and employee discounts.We are seeking enthusiastic professionals who are passionate about the...

About the RoleWe are seeking a highly skilled and experienced Pastry Lead Cook to join our team at Rancho Bernardo Inn. As a key member of our culinary team, you will be responsible for preparing high-quality desserts and pastries for our restaurants, cafes, and banquets.Key ResponsibilitiesPrepare and cook a variety of desserts and pastries for our...

Job SummaryThe Bay Club Company is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and presenting high-quality food for banquets and the Café. You will work closely with the Chef to ensure that all food is prepared to the highest standards and that the kitchen is maintained in a clean and safe environment.Key...

Job Summary:As a key member of the Compass team, the Executive Chef Manager Senior will oversee the back and front of the house operations for the food service departments. This role is responsible for maintaining a high-quality culinary program, processing all financial reporting, and managing menu development, inventory control, and restaurant...

Job SummaryHyatt Centric Fisherman's Wharf is looking for an aspiring Executive Chef to put our beautiful Brick & Beam restaurant on the highly competitive Fisherman's Wharf food scene. If you are creative, ambitious & hardworking, this is the perfect playground for you The Executive Chef is responsible for the efficient operation of food production areas....

Job Opportunity at Integral Senior LivingWe are seeking a highly skilled and experienced Sous Chef to join our team at Integral Senior Living, a leading provider of senior living communities.Key Responsibilities:Supervise and lead the dietary and kitchen team, working closely with the Executive Chef to ensure seamless meal production.Assist in controlling...

Job OverviewStep into a realm of culinary artistry at BoujieMana, a premier dining establishment situated in the vibrant heart of San Diego. We are on the lookout for skilled and passionate individuals to enhance our team and elevate the exceptional dining experiences we provide.Why Choose BoujieMana?Attractive Compensation: Receive a salary that reflects...

About the RoleThe Chef de Cuisine is a key position at Spanish Peaks Mountain Club, responsible for the daily operations of the kitchen and leading the culinary team. This role requires a strong leader who can drive motivation and productivity, while maintaining high standards of food quality and guest satisfaction.Key ResponsibilitiesDevelop and implement...