Executive Pastry Chef

DC Global Talent Inc. is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary team focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced, high-volume...

Executive Sous Chef OpportunityD.C. Global Talent Inc. is seeking a highly skilled and experienced Executive Sous Chef to lead our culinary team. As a key member of our kitchen operations, you will work closely with the Executive Chef to oversee daily kitchen activities, ensuring a high-quality guest experience and driving success in a fast-paced...

About the RoleAmerican Cruise Lines is seeking highly skilled Executive Sous Chefs to join our shipboard team. As a Sous Chef, you will play a vital role in delivering exceptional culinary experiences to our guests.Key ResponsibilitiesCollaborate with the Executive Chef to develop diverse menus that showcase fresh ingredients and regional specialties.Oversee...

Job SummaryD.C. Global Talent Inc. is seeking a highly motivated and experienced Executive Sous Chef to join our team. As part of our passionate culinary team focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced, high-volume...

About the RoleAuberge Resorts is seeking a highly skilled and experienced Executive Sous Chef to lead our morning kitchen team and ensure a seamless breakfast and lunch service. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and safety.Key ResponsibilitiesLead a team of cooks...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our shipboard team at American Cruise Lines. As a key member of our culinary team, you will be responsible for delivering exceptional cuisine to our guests while maintaining the highest standards of quality and consistency.Key ResponsibilitiesCollaborate with the...

Job Title: Chef de Cuisine, Aurelia at Castle HillAurelia at Castle Hill, a two-Michelin-starred restaurant, is seeking an exceptional culinary leader to oversee its fine dining operations.Job SummaryWe are looking for a highly skilled and experienced chef to lead our culinary team in creating an exceptional dining experience for our guests. The ideal...

D.C. Global Talent Inc. is in search of a skilled and innovative Head Chef to lead our culinary operations. As a vital part of our kitchen brigade, you will take charge of the daily kitchen activities, collaborating closely with our Executive Chef to craft exceptional and mouth-watering menus while ensuring that every dish meets our high standards of quality...

Job OpportunityCastle Hill Inn, a two-key Michelin Hotel and Relais & Chateaux member, is seeking a highly skilled and innovative culinary leader to oversee the property's fine dining restaurant, Aurelia at Castle Hill.Key ResponsibilitiesOversee a team of 8-10 culinary professionals and build a high-performing team through talent acquisition, development,...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting in the planning, directing, and coordinating of food operations, including food quality, production, and operational efficiency.Key ResponsibilitiesDetermine quantities, components, and...

Job OpportunityAward-winning Vanderbilt Hotel LLC is seeking a skilled Culinary Artisan to join our dynamic kitchen team. As a key player in our culinary brigade, you will have the opportunity to showcase your creativity and expertise in crafting exceptional pastries and desserts.ResponsibilitiesTranslate recipes and measurements into daily...

D.C. Global Talent Inc. is in search of a skilled and innovative Head Culinary Specialist to enhance our culinary team. In this pivotal role, you will manage the kitchen's daily functions, collaborating closely with our Executive Chef to design exceptional and mouth-watering menus while ensuring that every dish meets our high standards of quality and...

The Chanler at Cliff Walk is seeking a dedicated full-time breakfast culinary specialist.Become part of a skilled team of professionals committed to personal and professional growth within the culinary arts. Our staff is continually encouraged to enhance their abilities, resulting in a kitchen that crafts some of New England's most distinguished dishes.Key...

The Chanler at Cliff Walk is seeking a dedicated full-time breakfast culinary specialist.Become part of a skilled team of professionals committed to personal and professional growth within the culinary arts. Our team members are consistently encouraged to enhance and perfect their culinary abilities, contributing to a kitchen that prepares some of New...

The Chanler at Cliff Walk is seeking a dedicated full-time breakfast culinary specialist.Become part of a skilled team that is eager to enhance their culinary expertise. Our professionals are consistently encouraged to advance their abilities, resulting in a kitchen that produces some of New England's most distinguished dishes.Key Responsibilities:Report...

About Us:At Wayfinder Hotel Newport, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits, and our dedication to building meaningful relationships....

Job DescriptionCompany Overview:At The Vanderbilt, we are inspired by the adventurous spirit of our heritage, blending history with modern elegance to create a vibrant social hub. Our establishment features unique spaces that invite exploration and enjoyment, offering an atmosphere rich with coastal charm and artistic flair.Position Overview:Join our...

Job SummaryWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Balboa Bay Resort & Club. As a key member of our culinary team, you will be responsible for planning and directing the preparation of pastry items to ensure exceptional quality and service to our guests.Key ResponsibilitiesManage and supervise a team of pastry...

Job SummaryWe are seeking an experienced and skilled Executive Pastry Chef to join our team at Balboa Bay Resort & Club. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring that our guests receive the highest level of service and quality.Key ResponsibilitiesLeadership and Management: Manage subordinate...

Job Summary:We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Balboa Bay Resort. As a key member of our culinary team, you will be responsible for planning and directing the preparation of pastry items to ensure exceptional quality and presentation.Key Responsibilities:Plan and direct the preparation of pastry items,...

Job OverviewExperience LevelExperiencedLocationBalboa Bay Resort & ClubRemote WorkN/AEmployment TypeFull TimeEducational RequirementAssociate DegreeCompensation$20.59 HourlyTravel RequirementsUndisclosedWork ScheduleAnyIndustry CategoryHospitality - HotelIncentive$2,000 Sign-On BonusPosition Overview:Responsible for crafting exquisite pastry and dessert...

Position OverviewD.C. Global Talent Inc. is in search of a skilled and creative Head Pastry Artisan to lead our pastry division. In this pivotal role, you will manage a dedicated team of 9 pastry specialists, ensuring the seamless operation of our pastry section while crafting exceptional and innovative desserts for our upscale dining venue. Your mastery in...

Job SummaryWe are seeking a highly skilled and experienced Pastry Cook II to join our team at Marriott International Inc. As a Pastry Cook II, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key ResponsibilitiesPrepare ingredients for cooking, including portioning,...

Job SummaryWe are seeking an experienced and skilled Executive Pastry Chef to join our team at Balboa Bay Resort & Club. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring that our guests receive the highest level of service and quality.Key ResponsibilitiesLeadership and Management: Manage subordinate...

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it.The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all...

Job DetailsLevelManagementJob LocationBalboa Bay Resort & Club - Newport Beach, CARemote TypeN/APosition TypeFull TimeEducation LevelNot SpecifiedSalary Range$68,000.00 - $72,000.00 Salary/yearTravel PercentageNoneJob ShiftAnyJob CategoryHospitality - HotelJob SummaryAs a Pastry Sous Chef at Balboa Bay Resort & Club, you will be responsible for planning and...

the summary. Join our team as a full-time pastry cook and become the ultimate journey curator for the guest's apres dining experience. The ideal candidate will have a strong desire to learn and grow, a strong work ethic, attention to detail, discipline, and dedication. the mansion. The Chanler reimagined as a magnificent, stately manor residence, extends a...

Job DescriptionJob Descriptionthe summary.Join our team as a full-time pastry cook and become the ultimate journey curator for the guest's apres dining experience. The ideal candidate will have a strong desire to learn and grow, a strong work ethic, attention to detail, discipline, and dedication. the mansion.The Chanler reimagined as a magnificent,...

**Job Summary**We are seeking a skilled Pastry Cook I to join our culinary team at The Resort at Pelican Hill. As a Pastry Cook I, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.**Key Responsibilities:**Prepare ingredients for cooking, including portioning, chopping,...

Job DescriptionJob DescriptionOur client is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary tea focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced,...

Our client is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary tea focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced, high-volume...

Our client is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary tea focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced, high-volume...

Job SummaryJob Title: Executive Chef AssistantJob Summary: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Compass Group Careers. As an Executive Chef Assistant, you will play a critical role in supporting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service...

Job SummaryWe are seeking a highly skilled and experienced Pastry Cook to join our team at Balboa Bay Resort & Club. As a Pastry Cook, you will be responsible for preparing and presenting high-quality pastry items, including pastries, breads, desserts, ice cream, sorbet, mousse, custards, and cakes.Key ResponsibilitiesPrepare pastry items according to...

About Gracias MadreWe are a family-owned community-driven hospitality company that runs Gracias Madre, a 100% organic, plant-based local ingredients restaurant. Our mission is to combine exceptional service and culinary excellence in a relaxed and approachable atmosphere while inspiring our team to live inspired lives.About the RoleWe are seeking a highly...

**Job Summary:**We are seeking an experienced and skilled Sous Chef to join our team at Gracias Madre. As a key member of our culinary leadership team, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, and driving innovation in menu development.**Key Responsibilities:**Enforce food quality standards...

About The Chanler at Cliff WalkWe are a luxury hotel and resort located in Newport, Rhode Island, offering a unique and unforgettable guest experience. Our team is dedicated to providing exceptional service and creating memorable moments for our guests.Job SummaryWe are seeking an experienced and skilled Sous Chef to join our culinary team. As a key member...