Pastry Sous Chef

Make every sailing a sweet one for our guests! As Pastry Sous Chef, you will supervise the daily shipboard pastry/bakery operations, ensuring that all items prepared by your team meet food handling, presentation, and quality standards.You will work with the Executive Chef in training your Assistant Pastry Chef and other direct reports. We'd like you to sail...

Job OverviewThe Pastry Chef de Partie collaborates closely with the Pastry Sous Chef and Head Pastry Chef to create exquisite pastry offerings that reflect Zuma's commitment to culinary excellence. This role emphasizes precision in executing recipes while encouraging innovation in developing new dessert items.Key Responsibilities:Craft a diverse array of...

Pastry Sous ChefWe are seeking a highly skilled Pastry Sous Chef to oversee daily shipboard pastry/bakery operations and ensure high-quality items are prepared and presented to meet food handling and presentation standards.Supervise and coordinate the preparation and presentation of pastries, breads, and other baked goods to meet the highest standards of...

Job SummaryWe are seeking a highly skilled and experienced Production Pastry Sous Chef to join our team at Fontainebleau Miami Beach. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef and Assistant Pastry Chef in the day-to-day operations of the pastry department.Key ResponsibilitiesAssist in the...

Job Summary:We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Do & Co Aktiengesellschaft in Miami, FL. As a Pastry Sous Chef, you will be responsible for overseeing the production of high-quality pastries and desserts, managing a team of pastry chefs, and ensuring that all food safety and hygiene regulations are met.Key...

Pastry Sous ChefWe are seeking a highly skilled Pastry Sous Chef to oversee daily shipboard pastry/bakery operations and ensure high-quality items are prepared and presented to meet food handling and presentation standards.Supervise and coordinate the preparation and presentation of pastries, breads, and other baked goods to meet the highest standards of...

Job SummaryWe are seeking a highly skilled Pastry Sous Chef to join our team at Corecruitment. As a key member of our culinary top tier management, you will be responsible for leading the Pastry Bakery Operations on board our international cruise ship.Key ResponsibilitiesOversee the preparation and presentation of fine dining desserts, including advanced...

Job OverviewAs a Junior Pastry Chef at Zuma, you will collaborate closely with the Pastry Sous Chef and Head Pastry Chef to create exquisite pastries and desserts that embody our commitment to quality and innovation. Your role will involve not only executing established recipes but also contributing creatively to our evolving menu.Key...

Job OverviewThe Pastry Chef de Partie plays a crucial role in our culinary team, working alongside the Pastry Sous Chef and Head Pastry Chef to create exquisite pastries and desserts. This position requires a blend of technical skill and creativity, ensuring that each dish meets our high standards of quality and presentation.Key Responsibilities:Craft a...

Job OverviewThe Pastry Chef de Partie plays a crucial role in managing the Pastry Station's operations. This position involves collaborating with fellow chefs to ensure the seamless execution of all pastry-related tasks. Daily meetings with the Sous Chef and/or Executive Sous Chef are essential to discuss the menu and time requirements for service.Key...

Job OverviewThe Pastry Chef de Partie plays a vital role in managing the operations of the Pastry Station. This position involves collaborating with the culinary team to ensure the production of high-quality pastries and desserts. Daily meetings with the Sous Chef and/or Executive Sous Chef are essential to align on meal preparations and service...

Job SummaryWe are seeking a highly skilled Pastry Sous Chef to join our culinary team on a luxury international cruise ship. As a key member of the pastry bakery operations, you will be responsible for overseeing the preparation and presentation of fine dining desserts, advanced plating techniques, and other pastry-related tasks.Key ResponsibilitiesDevelop...

Pastry Sous ChefWe are seeking a highly skilled Pastry Sous Chef to join our team at Royal Caribbean Group.**Key Responsibilities:**Supervise daily shipboard pastry/bakery operations to ensure high-quality items are prepared and presented to meet food handling and presentation standards.Work closely with the Executive Chef to train and develop Assistant...

About the RoleCatch, Inc. is seeking a skilled Pastry Cook to join our team in a fast-paced, upscale fine dining environment. As a Pastry Cook, you will be responsible for preparing high-quality desserts and pastries, maintaining a clean and organized workstation, and working closely with the sous chefs and head chef to execute operational directives.Key...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our culinary team at Fontainebleau Florida Hotel, LLC. As a key member of our kitchen staff, you will be responsible for assisting the Chef de Cuisine and Sous Chef in ensuring the highest quality food is prepared and presented to our guests.Key Responsibilities:Assist...

About Fontainebleau Miami BeachFontainebleau Miami Beach is a world-renowned luxury hotel that offers a unique blend of Golden Era glamour and modern luxury. Our hotel is a stage where everyone plays their unique part, and we invite you to join our team as an Executive Pastry Chef.ResponsibilitiesAssist the Executive Chef and Sous Chef to ensure quality food...

Job DescriptionJob DescriptionCelebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations.Featuring modern Japanese cuisine that is authentic but not...

Job SummaryThe Faena Culture is a dynamic and innovative hospitality company that values creativity and excellence. We are seeking a skilled Pastry Cook to join our team at Faena Hotels and Residences LLC.Key ResponsibilitiesPlan, prepare, and execute high-quality pastry production for menu items and specials in designated outlets, adhering to standards and...

Job DescriptionJob DescriptionCelebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations.Featuring modern Japanese cuisine that is authentic but not...

Thank you for considering a career with us. We invite you to explore our available positions and apply if your qualifications align with our needs. Mr. C Coconut Grove is in search of an Assistant Pastry Chef to enhance our culinary team and ensure a pristine environment throughout our establishment.This role offers a competitive salary based on experience....