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Executive Pastry Chef

2 months ago

Miami Beach, Florida, United States CATCH, Inc. Full time
About the Role

Catch, Inc. is seeking a skilled Pastry Cook to join our team in a fast-paced, upscale fine dining environment. As a Pastry Cook, you will be responsible for preparing high-quality desserts and pastries, maintaining a clean and organized workstation, and working closely with the sous chefs and head chef to execute operational directives.

Key Responsibilities
  • Prepare and present high-quality desserts and pastries in a timely and efficient manner
  • Maintain a clean and organized workstation, adhering to health and safety standards
  • Work closely with the sous chefs and head chef to execute operational directives and achieve kitchen goals
  • Develop and implement new dessert and pastry recipes to enhance the menu
  • Collaborate with the culinary team to ensure seamless service and high-quality food presentation
Requirements
  • 2+ years of experience in a similar role, preferably in an upscale fine dining environment
  • Excellent understanding of various cooking methods, ingredients, and equipment
  • Ability to execute assigned tasks with precision and speed in a fast-paced, high-stress environment
  • Effective communication skills and ability to work well in a team
  • Ability to handle multiple tasks efficiently in a high-pressure environment
About Catch, Inc.

Catch, Inc. is a renowned restaurant group known for its commitment to delivering exceptional dining experiences. With a team-first mentality and a relentless pursuit of excellence, we strive to create a positive and respectful work environment where diversity is valued.