Culinary and Beverage Specialist

2 weeks ago


Parker, Colorado, United States Target Full time

Starting Hourly Rate: $16.75 USD per hour

ABOUT TARGET

As a Fortune 50 organization with over 400,000 team members globally, Target stands as a prominent brand and one of America's top retailers.

Working at Target offers the chance to assist families in discovering the joy of everyday life. Our commitment to our communities is integral to our identity, and we invest in the areas where we live, work, and play. We prioritize relationships, nurture and develop talent by creating growth opportunities, and achieve success as one cohesive team. Our core purpose shapes our values and our work ethic, guiding how we care, grow, and win together.

ABOUT FOOD & BEVERAGE

The Food & Beverage team collaborates to ensure guests enjoy a fresh, well-stocked, and safe shopping experience at all times.

This team guarantees a consistent experience for our guests by ensuring products are fresh, available, and accurately priced on the sales floor. They are adept in operations, processes, and efficiency, overseeing food and beverage services including replenishment, inventory accuracy, food safety, presentation, pricing, and promotional signage across all Food & Beverage sections of the store.

As a Food & Beverage Specialist, you will gain:

  • Insight into guest service fundamentals and experience in fostering a guest-first culture in Food & Beverage.
  • Ability to advise guests on optimal purchasing times and quantities, along with storage recommendations.
  • Experience in Food & Beverage business essentials: department sales trends, inventory management, quality and freshness oversight, guest shopping behaviors, and pricing strategies.
  • Knowledge of food seasonality, quality standards, food safety protocols, and merchandising techniques.

Typical Responsibilities Include:

  • Delivering an outstanding guest experience by providing a fresh and fully stocked shopping environment during all operational hours, prioritizing guest needs over tasks.
  • Maintaining adherence to Food & Beverage Standards.
  • Understanding how operational procedures affect inventory loss and profitability.
  • Executing Food & Beverage processes including replenishment, stocking, zoning, data accuracy, and cleaning.
  • Managing fast-moving inventory by adjusting stock based on seasonality and demand.
  • Following all food safety guidelines as outlined in best practices.
  • Utilizing sampling and suggestive selling techniques to promote products and boost sales.
  • Collaborating with distributors to maintain product displays and backroom organization.
  • Identifying and processing damaged or expired items according to best practices.
  • Creating a welcoming atmosphere by genuinely greeting all guests.
  • Observing guest behavior to determine their needs and tailor interactions accordingly.
  • Engaging with guests authentically to better understand their specific requirements.
  • Being knowledgeable about store offerings to assist guests effectively.
  • Thanking guests sincerely and expressing appreciation for their choice to shop with us.
  • Complying with all applicable beverage laws.
  • Handling environmentally sensitive items responsibly.
  • Using personal protective equipment appropriately and following safety guidelines.
  • Promoting a culture of ethical conduct, safety, and compliance.
  • Working safely at all times to protect yourself and others; identifying and correcting hazards; adhering to safety policies.
  • Supporting guest services such as order pick-up and maintaining compliance during these duties.
  • Performing additional duties as needed based on business requirements.

WHAT WE ARE LOOKING FOR

We may be a great fit if:

  • You thrive in a lively and energetic environment.
  • You find joy in providing exceptional service that makes guests love their experience.
  • You enjoy stocking, setting, and selling products as part of your role.
  • You prefer a dynamic work environment over a traditional desk job.

Skills and Qualifications:

  • Must be at least 18 years of age (Bakery Only).
  • Previous experience in food or grocery preferred, but not mandatory.
  • A welcoming and helpful attitude towards guests and team members.
  • Ability to learn and adapt to current technology.
  • Capability to work independently and collaboratively.
  • Skill in resolving guest inquiries promptly.
  • Attention to detail and ability to follow multi-step processes.

WORKPLACE EXPECTATIONS

  • Accurate handling of cash register operations.
  • Ability to climb ladders.
  • Efficiently scanning, handling, and moving merchandise, including lifting up to 40 pounds.
  • Flexible work schedule including nights, weekends, and holidays.
  • Handling merchandise in coolers and freezers, up to 40 pounds.
  • Ability to work in environments where allergens may be present.

Americans with Disabilities Act (ADA)

Target will provide reasonable accommodations in the application process upon request as required by law. If you have a disability and need assistance, please visit your nearest Target store or reach out to Guest Services for more information.

Applications for this role are accepted on an ongoing basis.



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