Executive Chef

23 hours ago


Columbia, Missouri, United States Morrison Healthcare Full time

Job Summary:

The Executive Chef - Full-Time position at Morrison Healthcare is responsible for directing, coordinating, and evaluating assigned kitchen, food production, and food-service associates.

Key Responsibilities:

  • Supervises and coordinates the activities of cooks and other associates engaged in preparing, cooking, and serving food.
  • Ensures all food handling, sanitation, and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery, and service schedules.
  • Ensures proper presentation, food quality, portion control, and maintenance of proper serving temperatures.
  • Tracks food use, waste, and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies, and utensils.
  • Cleans workstation thoroughly before leaving area.
  • Helps select and develop recipes and menus.

Benefits:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

About Morrison Healthcare:

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. We use the Power of Food to create personalized dining experiences for patients and in our cafés to advance the healing and healthful missions of our clients. We have been serving some of the nation's largest health systems for more than 65 years and leverage culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience.

Why Work with Us:

  • We are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
  • We offer a comprehensive benefits package to our full-time and part-time associates.
  • We are a dynamic and growing company with opportunities for career advancement.

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