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Executive Chef

1 month ago

Richmond, Virginia, United States The Jefferson Hotel Richmond Full time
Job Overview

We are seeking a highly skilled and motivated Line Cook to join our culinary team at The Jefferson Hotel Richmond. The ideal candidate will have a strong background in full-service kitchen operations and be able to work effectively in a fast-paced environment.

Key Responsibilities:

  • Prepare and cook menu items to a high standard
  • Work collaboratively with other kitchen staff to ensure efficient service
  • Maintain a clean and organized workspace
  • Adhere to health and safety protocols

Requirements:

  • Previous experience in a full-service kitchen
  • Strong culinary skills and attention to detail
  • Ability to work flexible schedules, including weekends and holidays
  • Positive attitude, energy, and a strong work ethic