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Executive Chef

1 month ago

Richmond, Virginia, United States KSB WEST CREEK Full time
Job Summary

KINDRED SPIRIT BREWING is seeking a highly skilled and experienced Kitchen Manager to oversee all kitchen operations and lead a team of 30 in delivering exceptional food quality and service.

Key Responsibilities:

  • Manage day-to-day kitchen operations, ensuring high standards for food quality and presentation.
  • Lead and motivate a team of kitchen staff, promoting a positive and productive work environment.
  • Develop and implement effective inventory management systems, ensuring timely ordering and minimizing waste.
  • Collaborate with front-of-house staff to ensure seamless service and excellent customer experience.
  • Ensure kitchen compliance with health and safety regulations, maintaining a clean and organized workspace.

Requirements:

  • Proven experience as a Kitchen Manager or similar role, with a strong track record of success.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong organizational and time management skills, with the ability to prioritize tasks and manage multiple projects.
  • Ability to work in a fast-paced environment, handling multiple tasks and priorities with ease.
  • Punctual, reliable, and hardworking, with a passion for food and beverage.

Benefits:

  • Competitive hourly rate of $25.00.
  • Availability of shifts all days except Sundays and Mondays.

About KINDRED SPIRIT BREWING:

KINDRED SPIRIT BREWING is a dynamic and growing company, seeking a dedicated and experienced Kitchen Manager to join our team. We offer a competitive compensation package and opportunities for professional growth and development.