Culinary Assistant

Position Overview:As a Culinary Assistant, you will play a vital role in our kitchen operations by preparing ingredients and assisting in the cooking process. Your attention to detail and commitment to quality will help us deliver exceptional dining experiences to our guests.Key Responsibilities:1. Prepare ingredients for cooking, including portioning,...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of ingredients for culinary tasks, which includes measuring, chopping, and organizing food items. Clean and prepare fresh produce by washing and peeling fruits and vegetables. Accurately weigh, measure, and combine...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of food items by performing tasks such as portioning, chopping, and organizing ingredients. Clean and peel fresh produce, ensuring high standards of hygiene. Accurately weigh, measure, and combine ingredients as per...

Position Title: Assistant Culinary ManagerReports to: Owner, Executive Chef, and General ManagerOverview: In this role, you will be responsible for supervising all culinary and pastry operations with minimal oversight. You will collaborate closely with the Executive Chef to ensure the smooth running of the kitchen and assist in managing the culinary team....

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of ingredients for cooking, which includes tasks such as portioning, chopping, and storing food items. Clean and peel fresh produce, ensuring high standards of hygiene. Accurately weigh, measure, and combine...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of food by handling ingredients, which includes tasks such as portioning, chopping, and storing. Clean and peel fresh produce. Accurately weigh, measure, and combine ingredients. Cook and prepare meals in accordance...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of food items by performing tasks such as portioning, chopping, and organizing ingredients. Clean and peel fresh produce, ensuring high standards of hygiene. Accurately weigh, measure, and combine ingredients while...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of ingredients for cooking, which includes tasks such as portioning, chopping, and storing food items. Clean and peel fresh produce, including fruits and vegetables. Accurately weigh, measure, and combine ingredients....

About the RoleWe are seeking a skilled Culinary Professional to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards.Key ResponsibilitiesRead and interpret recipes and product instructions to ensure accurate preparation of dishes.Estimate food...

Position OverviewKukio Golf & Beach Club offers an exceptional opportunity for culinary professionals with a $5,000 Sign-On Bonus + a competitive wage of $23.50 per hour + an additional $6.00 per hour through our monthly incentive bonus program**. Our comprehensive benefits package includes low premium options for individual and family Medical, Dental, and...

Job OverviewThe Fish Hopper Seafood and Steaks is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing all food and pastry production, ensuring high-quality dishes are prepared and presented to our guests.Key Responsibilities:Assist the Executive Chef in...

About Four Seasons: Four Seasons thrives on the strength of our team. We are a diverse group of individuals who aspire to improve, challenge ourselves, and treat one another with respect and kindness. Our staff across the globe crafts extraordinary experiences for our guests, residents, and partners through a dedication to luxury and heartfelt service. We...

About Four SeasonsFour Seasons Hotels Limited is a global leader in the hospitality industry, renowned for its exceptional service and luxurious experiences. Our company culture is built on a foundation of respect, empathy, and a commitment to excellence. We believe that our employees are the key to delivering unforgettable experiences for our guests, and we...

Job Summary: We are seeking energetic and customer-focused individuals to join our team as Culinary Service Associates at Aloha Hospitality Professionals. As a key member of our food service team, you will be responsible for delivering exceptional customer experiences and excelling in a dynamic kitchen environment.Key Responsibilities:Food Preparation:...

We are seeking a highly skilled and experienced Sous Chef to join our team at Big City Diner. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our award-winning dishes.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and...

About Four Seasons: At Four Seasons, we are driven by our people. Our team is a diverse group of individuals who strive for excellence, continually pushing boundaries and treating one another with respect and kindness. We are dedicated to crafting unforgettable experiences for our guests, residents, and partners through a commitment to luxury and heartfelt...

About Four Seasons Hotels Limited: At Four Seasons, we are driven by our team. We are a diverse group of individuals who strive for excellence, challenge ourselves to reach new heights, and treat one another with respect and kindness. Our staff across the globe crafts extraordinary experiences for our guests, residents, and partners through a dedication to...

Cooks (Level 2-4) (KUKCOOK2-4)#KONA_INDEEDA high-end resort on the Kona coast is looking for dedicated Cooks (Levels 2-4) to join their team and help them deliver exceptional culinary experiences to their guests. If you have a love for food and a desire to work in a dynamic kitchen setting, we want to hear from youThis is the perfect opportunity to expand...

Job Description & Employment Terms Executive ChefDEPARTMENT: Kitchen JOB TITLE: Executive ChefREPORTS TO: General Manager & Assistant General Manager JOB TYPE: ExemptBASIC FUNCTION: The Executive Chef is responsible for overseeing all aspects of food and pastry production at Mid-Pacific Country Club, including the main kitchen, pool service, snack bar, golf...

About Four Seasons Hotels LimitedFour Seasons Hotels Limited is a world-renowned hospitality company that prides itself on delivering exceptional guest experiences. Our team members are the backbone of our success, and we are committed to creating a world-class employee experience that mirrors our luxury brand.About the RoleWe are seeking a highly motivated...