Senior Pastry Chef
2 months ago
KailuaKona, Hawaii, United States
Four Seasons Hotels Limited
Full time
About Four Seasons Hotels Limited: At Four Seasons, we are driven by our team. We are a diverse group of individuals who strive for excellence, challenge ourselves to reach new heights, and treat one another with respect and kindness. Our staff across the globe crafts extraordinary experiences for our guests, residents, and partners through a dedication to luxury and heartfelt service. We understand that the key to empowering our team to deliver these remarkable guest experiences lies in providing a world-class employee experience and fostering a positive company culture.
We believe in recognizing familiar faces, welcoming newcomers, and treating everyone we encounter with the same respect we wish to receive. Whether you work with us, stay with us, or engage with us, our mission is to create lasting impressions. This stems from our belief that life is enriched when we genuinely connect with the people and the world around us.
About the Location:
Experience the beauty of nature in a stunning oceanfront setting. Surrounded by pristine beaches and unique landscapes, Four Seasons Resort Hualalai is ideally located for a variety of island adventures. The essence of Hawaii, from its rich traditions to its inspiring art, influences every aspect of our serene retreat.
JOIN FOUR SEASONS RESORT HUAL?LAI
Situated along the renowned Kona-Kohala Coast of Hawai`i Island, Hual?lai is a destination that honors traditions passed down through generations. Here, the splendor of natural resources is highlighted, and tropical flora enhances the pathways. The spirit of hospitality is palpable as our team embodies the true essence of aloha.
The richness of the Hual?lai experience is derived from the dedicated individuals who work here. They are our valued "Ambassadors of Aloha"—the embodiment of Hawaiian hospitality—and our greatest asset.
SENIOR PASTRY CHEF
The Four Seasons Resort Hualalai is seeking a Senior Pastry Chef who possesses a passion for culinary excellence and brings enthusiasm to every task. Our Senior Pastry Chefs have the opportunity to enhance our guest experience by demonstrating exceptional knowledge of the Resort and embodying the Golden Rule in every interaction. Responsibilities include preparing a variety of pastry items for breakfast, lunch, and dinner in accordance with production requirements and quality standards while ensuring a safe and sanitary work environment.
KEY RESPONSIBILITIES
- Prepare pastry items based on guest orders, ensuring consistent quality by following recipe guidelines, production, portion, and presentation standards; complete mise en place and set up the station for service.
- Initiate food items that are prepared in advance, ensuring not to exceed estimated needs.
- Operate, maintain, and properly clean kitchen equipment, including fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, and flat top grills.
- Label and date all food containers, rotating items according to policies, ensuring perishables are stored at appropriate temperatures; check inventory for shift use, determine necessary preparation, and manage line setup; note any out-of-stock items or potential shortages; return unused food items to designated storage areas, ensuring all perishables are covered and dated; assist in developing plans to address any food cost issues; manage food waste and usage according to policies.
- And more.
Education/Experience
- High school diploma, culinary school, or equivalent experience. Advanced culinary knowledge is expected for this role.
- A minimum of two years of culinary or related experience. Practical knowledge is typically acquired on the job.
State Requirements
- Must obtain a Tuberculosis (TB) clearance card as mandated by the Hawaii State Department of Health when working in food and beverage.
- Successful candidates must possess legal work authorization in the United States.
- Hourly Rate: $28.32
- Access to an on-site Physical Therapist
- 24-hour access to Indoor and Outdoor Gym facilities
- Holiday, Vacation & Sick pay
- Comprehensive Benefit Plan
- Company Match 401K Plan
- Laundered Employee Uniform
- Complimentary employee meals prepared by the Four Seasons Culinary 'Ohana
- Complimentary stays at Four Seasons properties worldwide
- Training and Development Opportunities
- Employee Recognition Programs
Four Seasons is an Equal Opportunity, Affirmative Action employer. We encourage applications from minorities, women, veterans, and individuals with disabilities.
