Seafood Specialist

2 weeks ago


San Diego, California, United States The Fish Market Full time

The Seafood Specialist at The Fish Market plays a crucial role in delivering exceptional service while thriving in a dynamic work environment. This position involves preparing a variety of seafood for both retail display and restaurant service, ensuring that all products meet our high standards of quality.

Key Responsibilities:

  • Handling and preparing fresh and frozen seafood products to fulfill daily sales requirements.
  • Delivering outstanding customer service by warmly greeting patrons and addressing their inquiries.
  • Expertly cutting and preparing seafood selections, including whole fish.
  • Providing customers with essential information to assist in their purchasing decisions.
  • Upholding The Fish Market's standards for product freshness, rotation, and cleanliness.
  • Keeping current with daily menu offerings and maintaining comprehensive product knowledge.
Required Qualifications:
  • Possession of a valid California Food Handler's card.
  • Flexibility to work varied hours, including evenings, weekends, and holidays.
  • Ability to lift and carry items weighing up to 75 pounds.
  • Capacity to stand for extended periods, up to 8 hours per shift.
  • A proactive approach and sense of urgency in completing tasks.
  • Willingness to learn and adapt to a changing work environment.
The responsibilities outlined above are intended to provide a general overview of the role. This is not an exhaustive list of all duties, and The Fish Market reserves the right to modify responsibilities as needed to meet business objectives.

Compensation & Benefits:

Competitive salary

50% discount on meals at The Fish Market

Health, dental, and vision insurance for full-time employees

The Fish Market is committed to equal employment opportunities.

COVID-19 considerations:

The Fish Market adheres to current health and safety regulations.
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