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Butchery Specialist
2 months ago
Job Summary:
Eddie V's Prime Seafood is seeking a skilled Butchery Specialist to join our team. As a key member of our culinary staff, you will be responsible for fabricating high-quality food items daily, while exceeding guest expectations by following specifications and presentation guidelines.
Key Responsibilities:
- Fabricate meat and seafood products to meet customer demands and quality standards.
- Coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety.
- Ensure special guest requests are accommodated while delivering the same high-quality standards.
- Collaborate with other culinary staff to maintain a clean and organized workspace.
Requirements:
- Previous experience in a butchery or meat fabrication role.
- Strong knowledge of meat cutting techniques and food safety protocols.
- Ability to work in a fast-paced environment and meet deadlines.
- Excellent communication and teamwork skills.