Meat and Seafood Specialist

2 weeks ago


San Francisco, California, United States New Leaf Community Markets Full time
Position Overview:
As a vital member of the Meat & Seafood department, you will be responsible for preparing, stocking, and presenting a variety of meat and seafood products while ensuring exceptional customer service. Your role will contribute to a collaborative and positive team atmosphere.

Key Responsibilities:
1. Engage with customers in a friendly manner, providing product information and assisting them in locating items throughout the store.
2. Strive to exceed customer expectations and enhance their shopping experience.
3. Manage your time effectively, adapting to changing priorities and departmental needs.
4. Uphold company values by working cooperatively with team members and participating in a constructive feedback culture.
5. Adhere to food safety policies and maintain cleanliness in the department.

Daily Duties:
- Prepare the Meat and Seafood department for store operations.
- Assist customers with product selection and share knowledge about various offerings.
- Prepare, cut, wrap, weigh, and price meat and seafood products.
- Maintain the presentation and organization of meat and seafood displays.
- Process special customer orders and ensure follow-through.
- Rotate and face products, paying attention to quality and expiration dates.
- Handle damaged or spoiled products according to company guidelines.
- Receive and unload merchandise, checking for quality and condition.
- Maintain accurate pricing and signage that meets merchandising standards.

Qualifications:
- Previous experience in customer service, food service, or retail is preferred.
- Familiarity with retail meat and seafood departments is a plus.
- Basic math and communication skills are required.
- Ability to lift and carry items as needed, with physical demands consistent with a grocery store environment.

Why Work Here:
New Leaf Community Markets offers a supportive and inclusive work environment, emphasizing community, integrity, sustainability, quality, and respect. We are committed to providing our staff with opportunities for growth and development within our organization.

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