Executive Sous Chef

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the Buffalo Marriott at LECOM HARBORCENTER. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the culinary department.Key ResponsibilitiesMenu Item Presentation and...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at the Buffalo Marriott LECOM HARBORCENTER. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring exceptional food quality, and providing outstanding customer service.Key ResponsibilitiesFood...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at JT's Urban Italian in Buffalo. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision.Key ResponsibilitiesAssist...

This position intails working directly under our Executive Chef. Mangaing kitchen team, ordering, scheduling, and working closly with Chef to make sure the vision is executed.

We are looking for a Junior Sous Chef under the leadership of James Galbraith and Ben Holland. Apply if interested

Metz Culinary Management is a leading provider of food service solutions to the healthcare industry.We are seeking a highly experienced and skilled Culinary Leader to join our team as a Rock Star Sous Chef / Kitchen Manager.The ideal candidate will have a strong background in kitchen leadership, with experience in managing high-volume food service operations...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at JT's Urban Italian in Buffalo. As a key member of our culinary team, you will be responsible for leading and mentoring our kitchen staff, ensuring seamless operations, and delivering exceptional food quality.Key ResponsibilitiesLead and train kitchen staff to achieve...

AccorHotels est à la recherche d'un sous-chef de cuisine pour rejoindre notre équipe dynamique. Ce poste est idéal pour un professionnel passionné par l'art culinaire et désireux de contribuer à une expérience gastronomique exceptionnelle.Votre rôle :Fournir un service de qualité, courtois et accueillant aux clients tout en soutenant vos collègues...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at JT's Urban Italian in Buffalo. As a key member of our kitchen staff, you will be responsible for leading and mentoring our culinary team to deliver exceptional dining experiences to our customers.Key ResponsibilitiesLead and manage a team of cooks and...

**Job Summary**We are seeking an experienced and passionate Culinary Operations Manager to join the dynamic team at Templeton Landing. The successful candidate will be responsible for overseeing and directing the effective and efficient operations of food production activities, while supporting the Executive Chef.**Key Responsibilities:**• Oversee and...

About the Role:We are seeking a highly skilled and experienced Culinary Leader to join our team at Metz Culinary Management. As a Rock Star Sous Chef / Kitchen Manager, you will be responsible for leading our culinary team and driving the success of our food service operations.Key Responsibilities:Lead and manage a high-performing culinary team to deliver...

About the RoleWe are seeking an accomplished culinary professional to lead our kitchen team as Executive Chef at JT's Urban Italian in Buffalo. As a seasoned executive chef, you will oversee the culinary operations, ensuring the delivery of exceptional dishes and fostering a culture of excellence among our staff.Key ResponsibilitiesOversee kitchen staff,...

Job Opportunity**About the Role**We are seeking an accomplished culinary professional to lead our kitchen team as an Executive Chef at JT's Urban Italian in Buffalo. As a seasoned executive chef, you will oversee the culinary operations, ensuring the delivery of exceptional dishes and fostering a positive work environment.Key Responsibilities:Lead and manage...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at the Buffalo Marriott at LECOM HARBORCENTER. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the kitchen, ensuring that all menu items are presented consistently and to the highest...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Seneca Health Care Center LLC. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of meals for our residents and staff.Key ResponsibilitiesMenu Planning and Execution: Develop and implement menus that meet...

Job SummaryWe are seeking an experienced and skilled Executive Pastry Chef to lead our pastry team at the Buffalo Marriott LECOM HARBORCENTER. As a key member of our culinary team, you will be responsible for creating and executing innovative pastry and dessert menus, managing inventory and costs, and ensuring exceptional quality and presentation.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Southern Tier Taproom. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead the Kitchen Team: Supervise and train kitchen staff to ensure...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Personal Touch Food Service, Inc. As a key member of our culinary team, you will be responsible for overseeing the kitchen workflow and ensuring that meals are prepared to the highest standards of quality and presentation.Key ResponsibilitiesMenu Planning and...

**Job Summary**We are seeking an experienced and passionate Chef to join the team at Templeton Landing, a leading event venue and restaurant in Buffalo. The successful candidate will be responsible for food production, ensuring high-quality dishes are prepared and presented to our guests.**Key Responsibilities:**Oversee food production, ensuring adherence to...

Job Summary:RICH'S SERVICE is seeking a highly skilled and experienced Chef de Cuisine to lead our kitchen operations. As a key member of our team, you will be responsible for overseeing all aspects of food production, including staffing, purchasing, menu development, and budget management.Key Responsibilities:Develop and implement menus that meet the...