Executive Chef Manager

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Grove Bay Hospitality Group. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring that all menu items are prepared to the highest standards.Key Responsibilities:Lead the kitchen team and ensure that all...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Graspa Group. As a key member of our culinary team, you will play a vital role in ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Collaborate with the Head Chef to develop and implement menus that showcase our...

Job Title: Executive Private ChefJob Summary:The Wolfcap Team, LLC is seeking an exceptional Executive Private Chef to join our team. As a key member of our household staff, you will be responsible for creating exquisite culinary experiences for our clients. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this...

Job Title: Executive Private ChefWolfcap Team, LLC is seeking a highly skilled and experienced Executive Private Chef to join our team. As a key member of our culinary team, you will be responsible for creating exceptional dining experiences for our clients.Job Summary:The Executive Private Chef will be responsible for planning, preparing, and serving...

Job SummaryWe are seeking a highly skilled and experienced Executive Banquet Chef to join our team at LR Palm House LLC. As a key member of our culinary team, you will be responsible for overseeing all aspects of banquet operations, including menu planning, food preparation, and presentation.Key Responsibilities:Develop and implement innovative menu concepts...

{"title": "Sous Chef Opportunity at Davidson Hospitality Group", "description": "About the RoleDavidson Hospitality Group is seeking a talented Sous Chef to join our team at The Sunny Hotel. As a key member of our culinary team, you will work closely with our Executive Chef to create innovative, seasonal menus that reflect the fresh, coastal-inspired vibe of...

Executive Chef Opportunity at Mount Sinai Medical Center of FloridaMount Sinai Medical Center of Florida is seeking an experienced Executive Chef to lead our culinary team in delivering exceptional patient care and satisfaction. As a key member of our healthcare team, you will be responsible for developing and implementing menus that meet the nutritional...

Plantation Bay Golf & Country Club**Job Summary**We are seeking an experienced Executive Sous Chef to join our culinary team at Plantation Bay Golf & Country Club. The successful candidate will be responsible for supervising, scheduling, and coordinating the activities of Sous Chefs, Cooks, and other kitchen staff. This is a key leadership role that requires...

Job DescriptionWe are seeking a skilled line cook to assist the executive and sous chef in preparing food to exact specifications and setting up stations for menu. Key responsibilities include assisting with daily tasks and contributing to guest satisfaction and acquisition goals.Key ResponsibilitiesAssist executive and sous chef with daily tasksPrepare food...

About Cafe Boulud - Palm BeachCafe Boulud - Palm Beach, part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud, is seeking a highly skilled Sous Chef to join our culinary team.Job SummaryThe Sous Chef will be responsible for overseeing the production of food at all stations, assisting the cooks when needed, and supporting the Executive Chef and...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our dynamic team at Graspa Group. As a key member of our culinary team, you will play a vital role in ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesCollaborate with the Executive Chef to develop and implement menus that showcase our...

Sous Chef Job DescriptionThe Hotel Zamora, a luxurious boutique hotel in St. Pete Beach, FL, is seeking an experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the success of our kitchen operation and contributing to the development of daily specials.Key Responsibilities:Coordinate with...

Job OverviewWe are seeking a highly skilled and experienced Restaurant Executive Chef Manager to lead our kitchen team and drive business growth.As a key member of our management team, you will be responsible for overseeing daily kitchen operations, managing staff, and ensuring exceptional customer service.You will also be responsible for developing and...

Job SummaryAs a key member of our culinary team, the Sous Chef will oversee the seamless operation of the kitchen, ensuring exceptional service and quality standards are met. This role involves managing line staff, including interviewing, hiring, training, and performance evaluations.Key Responsibilities:Manage and oversee recruiting, hiring, training, and...

About the RoleThe Sous Chef at Cafe Boulud - Palm Beach is a key member of our culinary team, responsible for overseeing the production of high-quality food at all stations. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key ResponsibilitiesSupervise food production at all...

Job OverviewAt Estiatorio Milos, we are seeking a skilled Line Cook to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes that meet our exceptional standards.Key ResponsibilitiesPrepare ingredients and recipe components for each menu offering, demonstrating a thorough...

Job DescriptionRiviera Dining Group Inc is seeking a skilled Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen.Responsibilities:Operating and managing the pastry...

Job Summary:As a key member of our culinary team, the Restaurant Sous Chef will play a vital role in ensuring the highest quality of food and exceptional customer service at Lessing's Hospitality Group. The ideal candidate will have a strong background in culinary arts, with a minimum of 3 years of experience in a similar role. A culinary degree is...

Job OverviewUnidine is seeking an experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. As a key member of our management team, you will be responsible for overseeing daily kitchen operations, developing menus, and ensuring the highest standards of food quality and safety.Key ResponsibilitiesLead and manage a team...

Job OverviewThe Sous Chef plays a crucial role in supporting the Chef in managing the kitchen operations, including supervising staff, ensuring quality control, and maintaining a high standard of food preparation and presentation.Key Responsibilities:Kitchen Management:Assist the Chef in planning and directing kitchen activities, including food preparation,...