Executive Chef

1 week ago

Palm Beach, Florida, United States LR Palm House LLC Full time
Job Overview

The Sous Chef plays a crucial role in supporting the Chef in managing the kitchen operations, including supervising staff, ensuring quality control, and maintaining a high standard of food preparation and presentation.

Key Responsibilities:

  • Kitchen Management:
    • Assist the Chef in planning and directing kitchen activities, including food preparation, cooking, and plating.
    • Supervise and coordinate the activities of kitchen staff to ensure timely and efficient food service.
    • Maintain a clean and organized kitchen environment, adhering to sanitation and safety regulations.
  • Food Preparation and Quality Control:
    • Prepare and cook dishes according to the restaurant's recipes and standards.
    • Ensure all dishes are prepared and presented to the highest quality and consistency.
    • Monitor and taste dishes to ensure they meet quality and taste standards.
  • Staff Supervision and Training:
    • Train and mentor kitchen staff, including line cooks and prep cooks, in food preparation techniques and safety practices.
    • Assist in scheduling and managing staff shifts to ensure adequate coverage during peak hours.
    • Conduct performance evaluations and provide feedback to staff.
  • Inventory and Ordering:
    • Assist in managing inventory levels, including ordering and receiving supplies and ingredients.
    • Monitor and control food costs by minimizing waste and ensuring proper portioning.
    • Conduct regular inventory checks and ensure proper storage of ingredients.
  • Menu Development:
    • Collaborate with the Chef in creating and updating menu items, specials, and recipes.
    • Experiment with new ingredients and techniques to enhance the menu and attract customers.
    • Incorporate feedback from customers and staff to improve menu offerings.
  • Health and Safety Compliance:
    • Ensure compliance with all health and safety regulations, including proper food handling and sanitation practices.
    • Conduct regular inspections to ensure kitchen equipment is functioning properly and is well-maintained.
    • Enforce food safety protocols and ensure kitchen staff follow safety procedures.
  • Operational Efficiency:
    • Assist in managing kitchen operations to ensure smooth and efficient service during busy periods.
    • Address and resolve any issues or conflicts within the kitchen team.
    • Support the Chef in managing kitchen expenses and maintaining budgetary goals.

Qualifications:

  • Proven experience as a Sous Chef or in a similar role within a fast-paced kitchen environment.
  • Strong culinary skills with a thorough knowledge of cooking techniques, food safety, and kitchen equipment.
  • Excellent leadership and team management abilities.
  • Strong organizational and multitasking skills.
  • Ability to work under pressure and in a high-stress environment.

Education and Experience:

  • Culinary degree or equivalent professional experience.
  • Banquet Chef experience is a PLUS.
  • At least 2 years of experience in a professional kitchen, with a minimum of 4 years in a supervisory role.

Specific Job Knowledge, Skills and Ability

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that they can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities:

  • Strong knowledge of food safety and sanitation practices.
  • Excellent leadership and management skills, with the ability to motivate and mentor a diverse team.
  • Creative flair and passion for culinary arts, with a focus on delivering exceptional dining experiences.
  • Strong organizational and time management skills, with the ability to prioritize tasks effectively.
  • Ability to work under pressure and in a fast-paced environment, while maintaining attention to detail.
  • Flexibility to work evenings, weekends, and holidays as required by the demands of the business

Licenses or Certificates

  • Ability to obtain any government required licenses or certificates.

Grooming

  • All employees must maintain a neat, clean and well-groomed appearance (Specific standards are available).

Other

This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts, or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed when circumstances change (e.g. emergencies, changes in personnel, workload, seasonality, rush jobs or technological.)

Palm House, is our first property in US under the Iconic Luxury Hotels Collection, part of L+R Hotels.

L&R Hotels is a family-owned business, headquartered in London, and our multi-cultural, global business manages a 23,000 room portfolio that spans the UK, Continental Europe, the US and the Caribbean. It is exceptionally diverse – from select service hotels to award-winning five-star assets and spectacular leisure resorts in the world's most exclusive locations.

We are a dynamic, highly motivated global private investment company, creating lasting value for investors and communities. Our approach is innovative, commercial and entrepreneurial.

L+R Hotels invests where there is true potential, constantly developing our portfolio and guided by our long-term vision.

We are committed owners and build on the strengths of our properties and people, equally valuing our employees, guests, and partners.

Iconic Luxury hotels, is a collection of distinct properties, in either Iconic Buildings, Iconic addresses or Iconic Destinations, and while each property has its own distinct architecture, cultural positioning, character, traditions and stories, they all share a common commitment to delivering outstanding experiences.

The current portfolio includes some of the world's most famous hotels, from Cliveden House, one of England's finest country estates, to Italy's Hotel Excelsior, home of the Venice International Film Festival.

Other UK hotels include Chewton Glen, an English estate on the South Coast; The Lygon Arms, a 14th-century Coaching Inn in the Cotswold's; 11 Cadogan Gardens in Chelsea, one of London's most prestigious residential neighborhoods; The Mayfair Townhouse, which sits in the heart of the exclusive Mayfair district, and The Chelsea Townhouse, which opened in September 2023 just over the road from 11 Cadogan Gardens.

  • Executive Banquet Chef

    1 week ago

    Palm Beach, Florida, United States LR Palm House LLC Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Banquet Chef to join our team at LR Palm House LLC. As a key member of our culinary team, you will be responsible for overseeing all aspects of banquet operations, including menu planning, food preparation, and presentation.Key Responsibilities:Develop and implement innovative menu concepts...

  • Executive Sous Chef

    2 weeks ago

    West Palm Beach, Florida, United States Cafe Boulud - Palm Beach Full time

    About Cafe Boulud - Palm BeachCafe Boulud - Palm Beach, part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud, is seeking a highly skilled Sous Chef to join our culinary team.Job SummaryThe Sous Chef will be responsible for overseeing the production of food at all stations, assisting the cooks when needed, and supporting the Executive Chef and...

  • Executive Chef

    1 month ago

    West Palm Beach, Florida, United States Lessing's Full time

    Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at our new Oyster Bar & Tap House concept in Jupiter. As a key member of our team, you will be responsible for developing and executing our culinary program, ensuring the highest level of quality and consistency in our BOH operations, and maintaining a safe and...

  • Executive Chef

    1 month ago

    Palm Beach Gardens, Florida, United States Oak View Group Full time

    Job Title: Executive ChefJoin Oak View Group, the global leader in venue development, management, and premium hospitality services for the live event industry, as we seek an experienced Executive Chef to lead our culinary team.About the Role:The Executive Chef will be responsible for managing the culinary team, overseeing the direction of the kitchen's daily...

  • Executive Chef

    1 month ago

    West Palm Beach, Florida, United States Marriott International Inc Full time

    Chef Manager Job DescriptionMarriott Hotels is seeking a skilled and experienced Chef Manager to lead our culinary team and ensure exceptional guest experiences.Key ResponsibilitiesManage kitchen shift operations and ensure compliance with all Food & Beverage policies, standards, and procedures.Estimate daily production needs and communicate production needs...

  • Executive Chef Assistant

    4 weeks ago

    West Palm Beach, Florida, United States Lessing's Full time

    Restaurant Sous ChefAt Lessing's Hospitality Group, we are seeking a highly skilled and experienced Restaurant Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the production of diversified menus, developing new dishes, and ensuring the highest quality of food preparation.Key...

  • Executive Sous Chef

    2 weeks ago

    West Palm Beach, Florida, United States Cafe Boulud - Palm Beach Full time

    About the RoleThe Sous Chef at Cafe Boulud - Palm Beach is a key member of our culinary team, responsible for overseeing the production of high-quality food at all stations. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key ResponsibilitiesSupervise food production at all...

  • Executive Sous Chef

    3 weeks ago

    Vero Beach, Florida, United States HORIZON HOSPITALITY (Hospitality Executive Search) Full time

    Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at a prestigious private club located near Vero Beach, FL. This luxury club offers a wide range of food and beverage amenities, including multiple a la carte dining outlets, bars, and private event spaces.As a Sous Chef, you will be responsible for leading a high-volume kitchen team...

  • Executive Chef Assistant

    1 month ago

    West Palm Beach, Florida, United States Concord Hospitality Full time

    We are seeking a highly skilled and experienced Banquet Sous Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for training and developing our kitchen staff, ensuring the highest quality of food preparation and presentation, and maintaining a smooth and efficient kitchen operation. Your expertise will...

  • Executive Chef

    4 weeks ago

    Palm Beach Gardens, Florida, United States Oak View Group Full time

    Job Title: Executive ChefJoin Oak View Group, the global leader in venue development, management, and premium hospitality services for the live event industry, as we seek an experienced Executive Chef to lead our culinary team at the TGL Golf Complex in Palm Beach Gardens, Florida.Job Summary:The Executive Chef will be responsible for managing the culinary...

  • Executive Chef Assistant

    1 week ago

    West Palm Beach, Florida, United States Lessing's Full time

    Job Summary:As a key member of our culinary team, the Restaurant Sous Chef will play a vital role in ensuring the highest quality of food and exceptional customer service at Lessing's Hospitality Group. The ideal candidate will have a strong background in culinary arts, with a minimum of 3 years of experience in a similar role. A culinary degree is...

  • Executive Sous Chef

    1 month ago

    West Palm Beach, Florida, United States Amrit Ocean Resort & Residences Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Amrit Ocean Resort & Residences. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency in our restaurant and other food outlets.Key ResponsibilitiesWork closely with the...

  • Executive Chef

    1 month ago

    Palm Beach, Florida, United States The Breakers Full time

    Job Summary:The Breakers is seeking a highly skilled and experienced Chef Brigade to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing food preparation, supervising team members, and maintaining the highest standards of quality and safety.Responsibilities:Develop and implement high-volume culinary techniques...

  • Executive Chef

    1 month ago

    West Palm Beach, Florida, United States The Belgrove Full time

    About The BelgroveWe are a new private members club in the heart of West Palm Beach featuring a 7,300 yard Jack Nicklaus Signature golf course, PGA-level instruction and training academy, and state-of-the-art racquet center with tennis, pickle, and padel courts.Our MissionOur mission is to provide a unique lifestyle experience for our members through...

  • Executive Chef

    1 month ago

    West Palm Beach, Florida, United States RH Full time

    About the RoleWe are seeking a highly skilled Sous Chef to lead our culinary team in delivering exceptional guest experiences and maintaining the highest standards of food quality and safety.Key ResponsibilitiesAssume the role of Executive Chef when not present, ensuring seamless leadership and decision-making.Monitor hospitality areas to maintain...

  • Executive Chef

    4 weeks ago

    Palm Beach Gardens, Florida, United States Morrison Healthcare Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate programs and...

  • Executive Chef

    3 weeks ago

    Atlantic Beach, Florida, United States Graspa Group Full time

    Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Graspa Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in menu planning, food preparation, and overall kitchen management.Responsibilities:Collaborate with the Executive Chef to develop and update menus based...

  • Executive Chef

    1 month ago

    Deerfield Beach, Florida, United States Wolfcap Team, LLC Full time

    Job Title: Executive Private ChefWe are seeking a highly skilled and experienced Executive Private Chef to join our team at Wolfcap Team, LLC. As a key member of our culinary team, you will be responsible for preparing and cooking meals for our clients in their private residences.Key Responsibilities:Prepare and cook meals for clients in their private...

  • Executive Chef

    1 month ago

    West Palm Beach, Florida, United States Marriott Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Marriott Hotels. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food and service, and leading a team of cooks and kitchen staff.Key ResponsibilitiesManage kitchen shift operations...

  • Executive Chef

    3 weeks ago

    Miami Beach, Florida, United States Think Hospitality Full time

    Job Summary:As a key member of our culinary team, the Chef de Cuisine will play a vital role in assisting the Executive Chef in leading kitchen operations. This individual will be responsible for coordinating kitchen staff, supervising food preparation, and ensuring adherence to quality and safety standards. In the absence of the Executive Chef, the Chef de...