Executive Chef

4 weeks ago


Sunny Isles Beach, Florida, United States Davidson Hospitality Full time
{"title": "Sous Chef Opportunity at Davidson Hospitality Group", "description": "

About the Role

Davidson Hospitality Group is seeking a talented Sous Chef to join our team at The Sunny Hotel. As a key member of our culinary team, you will work closely with our Executive Chef to create innovative, seasonal menus that reflect the fresh, coastal-inspired vibe of our hotel.

Responsibilities

  • Menu Innovation
  • Leadership and Team Management
  • Quality Control and Food Safety
  • Sustainability and Local Sourcing
  • Collaboration and Communication

Requirements

  • Proven experience as a Sous Chef or senior kitchen leadership position
  • Passion for culinary creativity and innovation
  • Strong leadership and communication skills
  • Ability to stay calm and thrive in a fast-paced environment
  • Deep understanding of food safety regulations and kitchen operations

Benefits

Davidson Hospitality Group offers a comprehensive benefits package, including medical coverage, dental and vision coverage, 24/7 Teledoc service, and more. Our team members also enjoy hotel discounts, tuition reimbursement, and paid time off.

About Davidson Hospitality Group

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, and dining venues across the US. We are a trusted partner and preferred operator for top hospitality brands, and we are committed to delivering exceptional guest experiences and driving business results.

", "lang_code": "en"}
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