Culinary Operations Manager

2 weeks ago


Irving, Texas, United States Compass Group Careers Full time
Position Overview

Compass Group is seeking a skilled Culinary Operations Manager to become a vital part of our team.

Key Responsibilities
  • Oversee the entire food service operation, ensuring quality and efficiency.
  • Manage inventory, including ordering and receiving supplies.
  • Develop innovative menus that cater to diverse tastes and dietary needs.
  • Implement cost control measures to optimize budget management.
  • Source local food products to promote sustainability.
Qualifications

The ideal candidate will possess:

  • A minimum of three years of experience in culinary management, preferably in a high-end dining environment or contract food service.
  • A strong passion for sustainability and a comprehensive understanding of HACCP standards.
Benefits

Compass Group offers a comprehensive benefits package, including:

  • Medical, dental, and vision insurance
  • Life insurance and retirement plans
  • Opportunities for professional growth and development

Join us and advance your career in a dynamic and supportive environment.



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