Hospitality Operations Manager
1 week ago
Restaurant Manager
Irving, Texas
A dynamic, high-volume culinary establishment is seeking a Restaurant Manager to enhance their team.
Are you interested in a workplace that values a positive culture, encourages professional growth, promotes work-life balance, and provides significant opportunities for career progression?
Key Responsibilities:
- Collaborate with the management team to ensure staff is well-trained and knowledgeable about the culinary and beverage offerings.
- Engage in financial discussions with management to help achieve business objectives.
- Ensure optimal staffing levels through precise sales forecasting.
- Maintain a clean and safe dining environment.
- Inspire and motivate staff to uphold standards of hospitality excellence.
- Assist in the recruitment and onboarding of new employees.
- Be proactive and support the team wherever necessary.
Essential Qualifications:
- Current experience as a Restaurant Manager in an upscale, full-service dining venue.
- Strong industry background and positive references.
- Thorough understanding of health and safety regulations.
- Professional demeanor with a friendly approach.
- Deep knowledge and enthusiasm for wine.
- Natural leadership skills to guide a professional team.
- Hands-on approach with a desire to be present during service.
- Ability to manage multiple tasks effectively.
Benefits:
- Flexible scheduling options
- Comprehensive medical benefits
- Paid vacation
- Paid time off
- 401(k) matching
Equal Opportunity Employer
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