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Culinary Service Associate

2 months ago

Irving, Texas, United States Marriott International Inc Full time
Position Overview
Job Category Food and Beverage & Culinary
Schedule Full-Time
Position Type Non-Management

ROLE SUMMARY

This role is not merely about serving meals; it is about crafting a memorable dining experience for our guests. Our Culinary Service Associates are proactive in delivering a comprehensive range of services that enhance the enjoyment of every meal. Responsibilities include setting tables, liaising with the kitchen, serving guests, and maintaining cleanliness in work areas.

Success in this position hinges on several key factors: fostering a safe work environment, adhering to company policies, maintaining high-quality standards, and presenting oneself in a professional manner. Culinary Service Associates will be active throughout their shifts, which may involve standing, walking, and navigating various surfaces. Additionally, the role requires managing the menu and engaging in hands-on tasks such as lifting and moving items safely.

QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Experience: Less than 1 year of relevant experience.

Supervisory Experience: None required.

Licenses or Certifications: None necessary.

Marriott International is committed to fostering a diverse workforce and an inclusive culture. We uphold non-discrimination policies based on any protected characteristics.

At Westin, we strive to empower our guests to enhance their well-being while traveling. We seek enthusiastic and engaged associates who embody our brand's mission. If you are passionate about wellness and take pride in your personal health, you may be the perfect fit for our team. Be where you can excel, begin your journey, belong to a remarkable global team, and become the best version of yourself.