Culinary Support Staff

1 week ago


Statesboro, Georgia, United States Centers Healthcare Management Full time
Centers Healthcare Management - POSITION SUMMARY

The Dietary Aide plays a crucial role in supporting the culinary team by assisting in the preparation and delivery of meals.

KEY RESPONSIBILITIES
  • Support the Cook in meal preparation and service.
  • Accurately plate and serve food as per instructions.
  • Maintain cleanliness of kitchen and dining areas in accordance with health regulations.
JOB FUNCTION: Meal Preparation and Delivery
  • Ensure accuracy in food information by reviewing tray cards.
  • Adhere to established cleaning protocols to uphold sanitation standards.
CUSTOMER SERVICE
  • Engage positively with residents and staff.
  • Foster a collaborative working relationship with team members across departments.
EDUCATION AND EXPERIENCE REQUIREMENTS
  • A high school diploma or equivalent is mandatory.
  • Preferred background in dining services or related training.


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