Morning Kitchen Assistant

2 weeks ago

Seattle, Washington, United States Alder & Ash Full time
Job Overview

Alder & Ash is a vibrant dining establishment located in a bustling area, serving breakfast, lunch, dinner, and late-night drinks. Our focus is on New American cuisine, complemented by craft cocktails that highlight the best of local ingredients.

Position Summary: The Morning Kitchen Assistant plays a vital role in the kitchen's efficiency, tasked with ingredient preparation and maintaining an organized workspace. Collaborating closely with the culinary team, this position ensures that the kitchen is stocked and ready for prompt service.Key Responsibilities:
  • Thoroughly wash, peel, and chop a variety of vegetables, fruits, and herbs following established protocols.
  • Prepare and portion different types of meat, poultry, and seafood, ensuring adherence to quality and safety standards.
  • Accurately measure and assemble ingredients for various dishes, maintaining consistency in preparation.
  • Follow standardized recipes to ensure uniformity in flavor and quality.
  • Communicate effectively with chefs and line cooks to clarify specific preparation needs for menu items.
  • Manage inventory levels of both perishable and non-perishable items, rotating stock to minimize waste.
  • Label all items properly to maintain freshness and reduce spoilage.
  • Alert culinary management of low inventory situations.
  • Safely and efficiently operate kitchen equipment, including knives and food processors.
  • Regularly clean and maintain kitchen equipment, reporting any issues as necessary.
  • Assist in keeping the kitchen workspace organized and clean.
  • Support kitchen staff with food preparation and service tasks.
  • Adhere to food handling and safety protocols to prevent contamination.
  • Monitor food temperatures during preparation and storage.
  • Collaborate with other kitchen personnel to ensure a seamless food preparation process.
  • Effectively communicate with the kitchen team regarding ingredient availability and freshness.
  • Adapt to menu changes and kitchen procedures as directed by the culinary leadership.
  • Be prepared to assist in various kitchen areas as needed.

Essential Qualifications:

  • Availability to work early morning shifts, including weekends and holidays.
  • Prior experience in a similar kitchen role is preferred.
  • Culinary training or education is advantageous.
  • Experience in pastry or baking is a plus.
  • Familiarity with various food preparation techniques and kitchen tools.
  • Strong attention to detail and precision in food preparation.
  • Ability to thrive in a fast-paced kitchen environment.
  • Knowledge of food safety regulations and practices.
  • Customer-focused approach.
  • Capability to stand and walk for extended periods.

Benefits Overview:

  • Eligible for company-sponsored medical, dental, vision, and life insurance for full-time employees.
  • Participation in employee-funded supplemental benefit programs available.
  • 401(k) plan eligibility after six months of service, with company matching contributions.
  • Overtime pay eligibility for hourly positions.
  • Healthcare Expenditure eligibility for employees working a minimum number of hours per month.
  • Access to paid sick and safe time as per local regulations.
  • Eligibility for paid family medical leave under state law.

Commitment to Diversity:

Alder & Ash is dedicated to providing equal employment opportunities to all individuals, regardless of race, color, creed, religion, national origin, ancestry, citizenship status, age, sex, gender identity, sexual orientation, marital status, military service, veteran status, or disability. We strive to accommodate the needs of qualified applicants and employees with disabilities as required by law.

This job description is intended to provide a general overview of the position and is not exhaustive of all duties and responsibilities that may be required.

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