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Executive Chef

2 months ago

Palm Beach Gardens, Florida, United States Oak View Group Full time
Job Summary

We are seeking an experienced Executive Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for managing the daily operations of our kitchens, ensuring exceptional food quality, and providing leadership to our culinary staff.

Key Responsibilities
  • Manage and develop a team of 35 full-time and part-time culinary employees, including hiring, training, and performance evaluations.
  • Oversee the preparation and presentation of all food products, ensuring quality, consistency, and style meet Oak View Group's standards.
  • Develop and implement effective kitchen operations, including menu planning, inventory control, and labor scheduling.
  • Ensure compliance with health, sanitation, and safety regulations, and maintain a positive and compliant employee relations climate.
  • Coordinate the storage, maintenance, and repair of all kitchen equipment, and arrange for the delivery and set-up of catered services and food service areas as needed.
Requirements
  • Minimum of 2-3 years of kitchen management experience in a full-service restaurant or events venue.
  • Demonstrated track record of meeting projected costs and maintaining a high level of food quality.
  • Professional appearance and presentation required.
  • Knowledge of and skill in using computer software, including MS Word/Excel/Outlook.
  • Maintains a current Food Handlers card and alcohol service permit if required by state or local government.
What We Offer

We offer a competitive salary range of $90,000 to $95,000 per year, as well as a comprehensive benefits package, including health, dental, and vision insurance, 401(k) savings plan, and paid time off.