Restaurant Supervisor

Join Our Team as a Dining Room SupervisorArnaud's is on the lookout for dedicated and enthusiastic individuals to fill the role of Dining Room Supervisor in our renowned a la carte dining establishment. As a family-operated traditional Creole Restaurant since 1918, we pride ourselves on delivering exceptional dining experiences.Key Responsibilities:Foster a...

Position OverviewWe are currently in search of a Dining Room Manager at 34 Restaurant and Bar. The ideal candidate will possess a minimum of 2-3 years of leadership experience in an upscale dining environment, coupled with a profound understanding of culinary offerings, beverages, and wine pairings.Key ResponsibilitiesExhibit a strong passion for...

About the RoleWe are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Kimpton Hotels & Restaurants. As a Restaurant Supervisor, you will be responsible for leading a well-rounded and knowledgeable front-of-house team to deliver exceptional guest service and create memorable dining experiences.Key ResponsibilitiesLead...

Company Overview The Ralph Brennan Restaurant Group is renowned for its vibrant dining experiences, offering a range of restaurants, a catering service, and a bakery that showcase a dedication to locally-sourced ingredients and exceptional hospitality. Position Overview We are seeking a skilled Culinary Supervisor to become a vital part of our esteemed...

About DACP Holdings:At DACP Holdings, we pride ourselves on being a premier hospitality organization dedicated to providing outstanding experiences and exceptional service. We are currently seeking a skilled Financial Operations Manager with a strong background in the restaurant sector to become a vital part of our energetic accounting and finance team.Key...

Benefits:Employee discountsJob Description – Restaurant Service Operations SupervisorACCOUNTABLE TO: General Manager and Assistant GM ROLE RESPONSIBILITIES AND DUTIESAs the Shift Leader, you will oversee daily operations and staff during your scheduled shifts. Your responsibilities include managing team members, handling cash transactions, resolving...

Join Our Team as a Dining Room SupervisorArnaud's is in search of dedicated and enthusiastic individuals to fill the role of Dining Room Supervisor in our renowned establishment. As a family-operated traditional Creole restaurant, we pride ourselves on delivering exceptional dining experiences.Key Responsibilities:- Ensure a welcoming and engaging atmosphere...

About the RoleThe Facilities Maintenance Team at Ralph Brennan Restaurant Group is responsible for ensuring the smooth operation of our corporate office, restaurants, and commercial bakery facilities. As a key member of this team, you will be responsible for performing routine maintenance tasks, troubleshooting equipment issues, and ensuring that all...

Position Overview: At 34 Restaurant and Bar, the Chef de Partie plays a crucial role in the kitchen hierarchy, responsible for managing a specific section and ensuring that all preparations are executed to the highest culinary standards. Key Responsibilities: Oversee the daily operations of your designated section, ensuring that all ingredients are prepped...

Position Overview: At 34 Restaurant and Bar, the Chef de Partie plays a crucial role in the kitchen hierarchy, taking charge of a specific section and ensuring that all preparations are meticulously organized and that culinary creations meet the high standards of the establishment. Key Responsibilities: Oversee the daily operations of your designated...

Become a vital part of Ralph Brennan's RestaurantsCompany Overview: Ralph Brennan's Restaurants is a collection of six vibrant dining establishments, complemented by a catering service and a bakery, celebrated for their commitment to fresh, locally-sourced cuisine and exceptional service in New Orleans.Key Responsibilities:Conducting regular maintenance...

Job Summary:We are seeking a skilled Scooter Driver to join our team at Restaurant Depot. As a Scooter Driver, you will play a critical role in ensuring the smooth operation of our warehouse.Key Responsibilities:Take orders from supervisors for order picking activities, ensuring timely and accurate completion of tasks.Assist in loading and unloading items...

From $ $11.55Position Title: Stocker - Receiving Department: Receiving Supervisor: Receiving Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group:...

Overview:As the Dining Room Supervisor at Sonesta International Hotels, you will oversee all facets of service within our esteemed establishment, ensuring a seamless experience for our guests.Key Responsibilities:- Manage the host stand and coordinate reservation systems to optimize guest flow.- Supervise private dining arrangements and ensure all setups are...

Position Overview The Restaurant Operations Supervisor plays a crucial role in ensuring that our team delivers exceptional service and quality food to every guest. This position thrives in a dynamic and energetic atmosphere, where teamwork and enthusiasm are key to success. What We Offer: Attractive compensation structure with potential bonuses. Paid Time...

Position Overview As the Dining Room Supervisor, you will oversee all aspects of service within the restaurant, focusing on the host stand, reservations, and private dining operations. Your responsibilities will include managing large party requests, contracts, and ensuring the smooth execution of events. You will ensure compliance with service standards and...

Restaurant and Lounges Supervisor Job DescriptionAbout the Role:The Restaurant and Lounges Supervisor is a key member of the Food and Beverage team at Hyatt Hotels. This role is responsible for leading a team of associates to deliver exceptional service and quality in the hotel's food and beverage outlets.Key Responsibilities:Leadership and Team Management:...

Position: Culinary SupervisorEmployment Type: Full-TimeExperience Required:At least 3 years of experience in a bustling or upscale dining establishment.A genuine enthusiasm for the hospitality industry and a commitment to fostering a positive team environment.Comprehensive understanding of operations and service standards in a high-capacity...

About Gianna Gianna is part of the Link Restaurant Group, which was established by James Beard Award-winning Chef Donald Link and Stephen Stryjewski. Our mission is to foster the ongoing development of our restaurant family in New Orleans, which includes several renowned establishments. Our culinary philosophy is rooted in the rich traditions and unique...

About Gianna Gianna is part of the esteemed Link Restaurant Group, founded by the acclaimed James Beard Award-winning Chef Donald Link and Stephen Stryjewski. Our mission is to foster the ongoing development of our restaurant family in New Orleans, which includes renowned establishments such as Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, and...