Executive Chef Position

Job DescriptionHb Grill Inc L&L Hawaiian BBQ is seeking a skilled Executive Chef Assistant to join our culinary team. As a key member of our kitchen staff, you will be responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.About UsWe are a fast-paced restaurant committed to serving high-quality...

Job OverviewAir Culinaire Worldwide is seeking an experienced Executive Sous Chef to join our team in a dynamic and fast-paced environment. As a key member of our culinary team, you will be responsible for managing the daily operations of our kitchen, ensuring the highest quality food products are delivered to our clients.Salary:$70,000 - $90,000 per year,...

Job Title: Sous Chef\Helpers an innovative culinary environment to work in our fast-paced kitchen. As a Sous Chef, you will play a pivotal role in executing our culinary vision and maintaining the highest quality standards.\The successful candidate will have proven experience as a Sous Chef or in a senior culinary role, a culinary degree or relevant...

About UsWe are a forward-thinking restaurant group that thrives on delivering exceptional dining experiences to our customers.Our team is passionate about creating authentic and inspiring moments, driven by our shared values of authenticity, integrity, and hospitality.The RoleAs an Executive Chef's Assistant, you will play a vital role in ensuring the smooth...

Job Title: Executive Chef for Restaurant OperationsAbout Us:CH Projects Inc. is a dynamic organization committed to delivering exceptional culinary experiences.Salary: $45,000 - $60,000 per year, depending on experienceJob Description:We are seeking an experienced Executive Chef to lead our kitchen operations. The successful candidate will be responsible for...

About the RoleWe are seeking a highly skilled and experienced cook to join our team at Brigantine Restaurants. As an Executive Chef, you will be responsible for preparing all food items in a timely manner following company and food safety guidelines.Key ResponsibilitiesPrepare high-quality dishes in line with restaurant specificationsMaintain cleanliness and...

About the RoleWe are seeking a skilled and dedicated Executive Chef to join our team at BoujieMana in San Diego. As an Executive Chef, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that every dish meets our high standards of quality and presentation.The ideal candidate will have a strong passion for cooking and a...

We are seeking a skilled and experienced Executive Chef to join our team at L&L Hawaiian BBQ in San Diego, CA.About the RoleAs an Executive Chef, you will be responsible for leading our kitchen team and ensuring that all dishes are prepared to the highest standards.This is a full-time position with a salary of $60,000 per year, offering a competitive...

One Haus seeks an Executive Chef to lead our culinary program, ensuring the highest standards of food quality, presentation, and operational efficiency. This is a hybrid role, requiring remote work and regular travel to our locations.The successful candidate will have a bachelor's degree in culinary arts or a related field, a minimum of 10-15 years of...

About This OpportunityWe are seeking an experienced Executive Chef Lead to join our team at Compass Corporate. In this role, you will oversee all culinary functions for a dining account, managing and leading a team of associates while ensuring safety and sanitation standards are met.About the RoleThis is a high-volume production and catering opportunity that...

Compass Group Poland Sp. z o.o. offers a competitive salary of $80,000.00 per year for the role of Sous Chef.Job Summary:The successful candidate will be responsible for overseeing the day-to-day operations of the Culinary Department, ensuring the highest quality food is prepared and presented to our clients. They will work closely with the Executive Chef to...

Compass Group USA OpportunitySalary: $80,000.00The Compass Group USA is seeking an experienced Sous Chef to join our team in a fast-paced Culinary Department environment. As a key member of our culinary team, you will be responsible for the successful operation of the kitchen, ensuring high-quality food products and excellent customer service.">About Flik...

About the RoleWe are seeking a highly skilled Executive Chef to lead our culinary operations, driving strategic growth and excellence in food production.The ideal candidate will possess a strong background in supervisory experience, with a proven track record of implementing quality control measures and managing teams effectively.

About the RoleWe are seeking an experienced and skilled Executive Chef to join our team at Cellar Hand, a farm-to-table fine dining restaurant in San Diego's Hillcrest neighborhood. As a Line Cook with a passion for creating exceptional culinary experiences, you will play a key role in bringing our Mediterranean-inspired menu to life.

Job Title: Executive Chef ManagerWe are seeking an experienced Executive Chef Manager to lead our kitchen operations at Back A Yard Caribbean American Grill. As a key member of our team, you will be responsible for ensuring the highest quality of food and exceptional customer service. This is a dynamic role that requires strong leadership skills, attention...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Rose Care Group. As an Executive Chef, you will be responsible for creating seasonal menus that cater to the dietary needs of our residents, staff, and visitors.The ideal candidate will have a proven track record in food preparation, proper food handling,...

At Tower 23 Hotel and JRDN Restaurant, we are currently seeking a highly skilled Executive Chef Assistant to join our dynamic team. This exciting opportunity will allow you to utilize your culinary expertise and passion for delivering exceptional dining experiences.About the RoleThe Executive Chef Assistant will be responsible for supporting the Executive...

Job Summary: As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department. This involves assisting in the supervision, preparation, and cooking of various food items, developing daily menu items, and their preparation and garnishment. You will also supervise hourly associates and work with the...

About the Role">We are seeking an experienced and ambitious Executive Chef to join our team at Back A Yard Caribbean American Grill. As a key member of our management team, you will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards.

Company OverviewThe Water Grill San Diego is a renowned seafood restaurant that has been sating the palates of seafood lovers in Southern California for over 25 years. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, we consistently offer dazzling fish preparations of superior quality and freshness.Job...