Executive Chef Lead

5 days ago


San Diego, California, United States Compass Corporate Full time
About This Opportunity

We are seeking an experienced Executive Chef Lead to join our team at Compass Corporate. In this role, you will oversee all culinary functions for a dining account, managing and leading a team of associates while ensuring safety and sanitation standards are met.

About the Role

This is a high-volume production and catering opportunity that requires a strong background in cost controls and inventory management. As part of our culinary team, you will be responsible for:

  • Planning and creating menus that meet the needs of our clients
  • Purchasing and managing inventory to ensure efficient operations
  • Rolling out new culinary programs in conjunction with marketing and culinary teams

What We Offer

In addition to competitive compensation, we offer a comprehensive benefits package, including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).

Salary Range

The estimated salary for this position is $95,000-$110,000 annually, based on industry standards and location.



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