Food and Beverage Operations Manager

5 days ago


Carlsbad California, United States Omni Hotels & Resorts Full time

Job Summary:

Omni Hotels & Resorts is seeking a highly skilled and experienced Food and Beverage Operations Manager to oversee the day-to-day operations of the Splash food and beverage outlet at Omni La Costa Resort & Spa. As a key member of our hospitality team, you will be responsible for ensuring the highest level of quality and service to our guests.

Key Responsibilities:

  • Oversee the opening and closing of the Splash food and beverage outlet, ensuring timely and efficient service.
  • Manage and maintain proper staffing levels, ensuring adequate coverage during peak periods.
  • Ensure a high level of professionalism and quality in all aspects of food and beverage service.
  • Communicate effectively with hotel staff, management, and guests to ensure seamless service.
  • Monitor and control cash handling, inventory, and theft, adhering to company policies and procedures.
  • Develop and implement strategies to improve operational efficiency and guest satisfaction.
  • Supervise and train a team of approximately 50 employees, providing guidance and support to ensure excellent service delivery.
  • Collaborate with other departments to ensure seamless service and guest satisfaction.

Requirements:

  • Minimum of two years of supervisory experience in food and beverage, preferably in a high-volume environment.
  • Basic knowledge of hotel food and beverage operations.
  • Ability to work a flexible schedule, including weekends and holidays.
  • Excellent communication and leadership skills.
  • Ability to lift and move up to 20 pounds.

What We Offer:

  • A dynamic and exciting work environment.
  • Comprehensive training and mentoring opportunities.
  • A competitive hourly rate of $25.75.
  • A comprehensive benefits package.


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