Kitchen Support Specialist
2 weeks ago
About Us
Red Rabbit is a Black-owned School Food Management Company dedicated to uplifting communities of color across the North East and Mid-Atlantic Regions. Since our inception in 2005, we have collaborated with numerous schools, districts, and food banks to provide nutritious meals that honor cultural identities.
Position Overview
As a Kitchen Support Specialist, you will be an integral part of a team responsible for maintaining the highest standards of cleanliness and functionality within our kitchen. Your role will ensure that all equipment is ready for daily operations, supporting our mission to provide quality meals.
Key Responsibilities
- Thoroughly sanitize all kitchen areas to surpass Department of Health standards, including countertops, cooking equipment, walk-in refrigerators, and storage spaces.
- Efficiently manage waste disposal, ensuring the kitchen remains clean and organized for food preparation.
- Assist the kitchen team in preparing for daily meal production, contributing to a smooth workflow.
Qualifications
- Minimum of 1 year of experience in a kitchen environment, such as a restaurant, hotel, or commissary.
- Familiarity with kitchen equipment, safety protocols, and sanitation practices.
- High School diploma or equivalent preferred.
- Ability to lift and carry items weighing up to 50 pounds, and to stand for extended periods.
- Demonstrated reliability and teamwork skills, with a calm demeanor in a fast-paced setting.
- Proactive approach with strong attention to detail and a positive attitude.
- Bilingual in English and Spanish is a plus.
Employment Type: Full Time
Typical Work Hours: Early morning shifts, Monday through Friday.
Compensation: Competitive hourly rate based on experience.
Benefits:
- Complimentary meals prepared from scratch.
- Access to comprehensive health, dental, and vision insurance.
- Opportunities for professional growth and development.
- Commuter benefits available.
- Join a community committed to using business as a force for good.
Company Overview:
Founded in 2005, Red Rabbit is a certified MWBE K-12 school food management company that champions social justice through the provision of diverse and nutritious meals. We celebrate cultural heritage by preparing meals that resonate with the communities we serve, employing trained chefs to create meaningful culinary experiences in school cafeterias.
At Red Rabbit, we value creativity and problem-solving skills. We encourage candidates to share how they have contributed to team success in the past and express their interest in joining our mission.
Red Rabbit is an Equal Opportunity Employer, committed to diversity and inclusion in the workplace.
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