Culinary Arts Educator

2 weeks ago


New York, New York, United States Brightpath Associates LLC Full time

Job Overview

Culinary Instructor,

Brightpath Associates LLC

Full-time / Onsite

As a Culinary Instructor, you will play a crucial role in developing our innovative culinary programs. Your duties will encompass the creation of new recipes, collaboration with suppliers, and overseeing projects from initial concept through to full production. You will work closely with various departments including Marketing, Sales, Finance, Operations, Quality Assurance, Purchasing, and Regulatory Affairs.

Key Responsibilities

- Design and develop new recipes that reflect our brand's ethos. Meet quarterly objectives by effectively bringing these recipes to market.

- Research and gather vital information for each initiative, including fundamental details and pricing, to establish a solid foundation for successful culinary development.

- Collaborate with current suppliers and scout for new ones. Ensure the procurement of high-quality ingredients by testing new components and processes.

- Maintain a comprehensive database, ensuring that all approved new product samples are tracked, monitored, and organized systematically.

- Contribute to the generation of new ideas and prototype development, sharing your creative insights and suggestions.

- Work collaboratively with clients to comprehend their needs and preferences.

- Conduct measurements and statistical analyses to identify emerging trends in the culinary market.

Required Skills

- Candidates should possess exceptional written and verbal communication skills, with a strong attention to detail and precision.

- Knowledge of food pairing and recipe formulation.

- Familiarity with culinary trends.

- Ability to be innovative and creative while remaining practical.

- A good understanding of diverse cultures or languages is advantageous.



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