Culinary Arts Class Facilitator

Reports To: Program ManagersCompensation: $25-$30/hourFLSA Status: Non-ExemptTraining: Initial training sessions will be conducted to ensure effective integration into the program.Professional Development: Ongoing professional development sessions will be scheduled throughout the academic year.Working Hours: Hours will vary based on the assigned program...

Reporting Structure: Program Managers Compensation: $25-$30/hour Employment Status: Non-Exempt Training Period: Initial training sessions are provided Professional Development: Scheduled sessions throughout the academic year. Work Schedule: Hours may vary based on assigned site locations. Site 1: Specific hours on designated weekdays Site 2: Specific hours...

Before and during class, assist chef-instructor by resolving any cleaning, equipment or product issues that arise.Coordinate with chef-instructor to assure that food safety and storage rules are observed.Review recipes with chef-instructor in order to facilitate assisting during class.Assist chef-instructor and guests with food items and equipment as...

Culinary Cooking Class Instructor Job DescriptionTaste Buds Kitchen - NYC is seeking a highly motivated and experienced Culinary Cooking Class Instructor to join our team. As a Culinary Cooking Class Instructor, you will be responsible for hosting a variety of cooking classes for kids, families, and adults.Key Responsibilities:Instruct cooking classes,...

Job SummaryWe are seeking a highly skilled and experienced Arts Education Facilitator to join our team at the New York City Department of Education. The successful candidate will be responsible for planning and implementing workshops, rehearsals, and performances in the arts for students in grades Pre-K to 12.Key ResponsibilitiesCollaborate with colleagues...

About the RoleWe are seeking highly driven and experienced individuals to join our team at César as Expeditors. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our dining services.Key ResponsibilitiesManage the flow of food and beverages to ensure timely delivery to customersCoordinate with kitchen staff to...

POSITION TITLE: DINNER Line Cook (hourly)SUPERVISED BY: Sous ChefThe National Arts Club, a not-for-profit organization, is in search of a skilled line cook to contribute to our culinary operations. With a membership of approximately 1950, the Club is a hub for New York's artistic community, providing a historic setting for exquisite dining experiences.The...

POSITION TITLE: DINNER Line Cook (hourly)SUPERVISED BY: Sous ChefThe National Arts Club, a distinguished not-for-profit organization, is in search of a skilled line cook to enhance our culinary team. With a membership of approximately 1950, the Club attracts many of New York's most creative individuals. The historic Clubhouse offers an elegant setting for...

Position OverviewJoin our dynamic team at Coco's as a Line Cook, where you will play a vital role in our kitchen operations. We are seeking individuals who are passionate about Japanese culinary arts and have a knack for food preparation.Key ResponsibilitiesPrepare and cook a variety of traditional Japanese dishes.Work collaboratively with a team of two...

POSITION TITLE: DINNER Line Cook (hourly)SUPERVISED BY: Sous ChefThe National Arts Club, a not-for-profit 501c3 organization, is in search of a skilled line cook to enhance our culinary team. With a membership of approximately 1950, the Club is home to many of New York's artistic and creative individuals. The historic Clubhouse provides an elegant setting...

We are excited to announce the opening of our newest affiliated restaurant in the city, in partnership with a global luxury brand.The restaurant will showcase a world-class culinary program led by a Michelin-starred Executive Chef and will be created in collaboration with a renowned chef.We are seeking a motivated Prep Cook who is enthusiastic about learning...

Job OverviewCulinary Instructor,Brightpath Associates LLCFull-time / OnsiteAs a Culinary Instructor, you will play a crucial role in developing our innovative culinary programs. Your duties will encompass the creation of new recipes, collaboration with suppliers, and overseeing projects from initial concept through to full production. You will work closely...

Position Overview The Culinary Instructor will collaborate with the Executive Culinary Director to foster a secure and productive learning atmosphere for students. This role involves imparting knowledge on all facets of culinary production and service within a restaurant setting, upholding exemplary standards of cleanliness, organization, and food quality,...

**Job Summary**Subzero Wolfsc, a leading luxury appliance distributor, seeks a highly skilled and experienced Executive Culinary Director to join our team. This key role will be responsible for providing exceptional culinary expertise and product knowledge to consumers, architects, and designers through comprehensive cooking demonstrations, use and care...

ABOUT USAi Fiori, a distinguished establishment under the renowned Altamarea Group, is in search of dedicated and enthusiastic culinary professionals to enhance our kitchen brigade. Our restaurant offers a modern twist on the culinary traditions of the French and Italian Riviera, providing an enriching environment for personal and professional growth.Key...

Job SummaryWe are seeking an experienced and creative Senior Culinary Director to lead the culinary team at a luxurious hotel, featuring exquisite design, world-class amenities, and personalized service.Key ResponsibilitiesEstablish and manage the departmental annual operating budget, ensuring strict adherence and cost control.Administer departmental...

Job OverviewAt Tiny Spoon Chef, INC., we are seeking a dedicated and innovative Culinary Specialist to join our vibrant team. This position offers a unique opportunity to blend your culinary skills with a flexible lifestyle.Position HighlightsAs a Culinary Specialist, you will have the chance to work with a diverse clientele, providing personalized meal...

Job DescriptionWe are seeking an experienced and creative Executive Chef to lead the culinary team at a luxurious hotel, featuring exquisite design, world-class amenities, and personalized service.Key ResponsibilitiesEstablish and manage the departmental annual operating budget, ensuring strict adherence and cost control.Administer departmental operations by...

Position Overview:As a vital member of the culinary team, the Culinary Operations Supervisor will work closely with the Executive Sous Chef to oversee kitchen staff and manage daily culinary activities. This role is essential in fostering a vibrant and secure kitchen atmosphere where exceptional food quality and service are prioritized.Key...

The Skilled Culinary Specialist plays a vital role in the kitchen by expertly preparing and finishing dishes at designated stations, including Saucier, Hot Appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier, or Soupe.During service, the Culinary Specialist must effectively follow directives from the Chef, Sous Chef, and Chef de Partie, ensuring a...