Culinary Support Staff
2 weeks ago
Position Overview: The Culinary Support Staff plays a vital role in ensuring the smooth operation of meal preparation and service within our educational institution.
Key Responsibilities:
- Assist in the preparation of meals for students and staff.
- Prepare both hot and cold food items for distribution.
- Maintain accurate production records as required.
- Support the service of prepared meals to students and staff.
- Ensure cleanliness by disinfecting work areas and facilities.
- Perform thorough cleaning of ovens, sinks, floors, counters, and serving trays.
- Return utensils to their designated storage areas after cleaning.
- Stock supply shelves and monitor kitchen inventory as necessary.
- Maintain accurate meal counts for record-keeping purposes.
- Exhibit a positive demeanor, particularly when interacting with students and parents.
- Adhere to all employment policies and procedures of The Vanguard School.
- Perform related duties as assigned.
Knowledge, Skills, and Abilities:
- Demonstrates strong customer service skills.
- Possesses knowledge of general kitchen operations and sanitation practices.
- Ability to execute general kitchen tasks effectively.
- Strong communication skills.
- Ability to collaborate effectively with team members.
Qualifications:
- High school diploma or equivalent.
- No prior experience required; however, general kitchen experience and familiarity with working in a student environment is preferred.
Compensation: $12.80 per hour
Benefits: Paid time off, PERA Retirement
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