Executive Sous Chef

Job DescriptionPosition Overview: We are seeking a highly skilled and passionate Pastry Sous Chef to join our culinary team. As the Pastry Sous Chef, you will play a crucial role in elevating our dining experience by creating exquisite pastries, desserts, and baked goods. The ideal candidate should have a strong background in pastry arts, exceptional...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at American Cruise Lines. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of meals for our guests and crew.Key ResponsibilitiesMenu Development: Collaborate with the Executive Chef to design...

Job Summary:Circa 1886, a fine dining restaurant, is seeking an experienced PM Line Cook to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.Responsibilities:Set up and stock the prep station and kitchen to meet the demands of a fine dining restaurant.Prepare...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Marriott Charleston. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key ResponsibilitiesOperational Excellence:...

Job DescriptionThe Sous Chef plans, organizes, controls and directs the work of team members in the kitchen. Responsible for food preparation while ensuring superior quality and consistency. This position also controls costs and manages inventory to maximize efficiency and profits.Guest Management* Ensure guest delight with quality and presentation of all...

**Job Summary:**We are seeking a highly skilled and experienced Assistant Chef to join our team at Enlivant. As a key member of our culinary team, you will be responsible for assisting the Chef with dining services for our residents at one of our communities.**Key Responsibilities:**Ensure compliance with all laws, rules, regulations, policies, and...

AVI Foodsystems is seeking a highly skilled and experienced culinary professional to fill the role of Sous Chef at our esteemed institution. As a key member of our kitchen team, you will be responsible for leading a team of culinary staff in the preparation and presentation of high-quality meals.Leadership and Team Management: Lead a team of culinary staff...

About the RoleWe are seeking a highly skilled and motivated Pastry Sous Chef to join our culinary team at The Dewberry Charleston. As a key member of our pastry department, you will be responsible for assisting the Pastry Chef in the preparation and presentation of our signature desserts.Key ResponsibilitiesPastry Preparation: Assist in the preparation of a...

About the RoleThe Indigo Road Hospitality Group is seeking an experienced Sous Chef to join our team at Brasserie la Banque, a French-inspired restaurant in the heart of Charleston. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations, managing food quality, and ensuring exceptional guest experiences.Key...

Job SummaryThe Catering Chef is a key member of the Patrick Properties Events LLC team, responsible for preparing and presenting high-quality food products for events. This role requires strong culinary skills, attention to detail, and the ability to work well under pressure.Key ResponsibilitiesPrepare a wide array of cooking ingredients according to...

About the Role**Job Summary**We are seeking a highly skilled and experienced Catering Chef to join our team at Patrick Properties Events LLC. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food products for our events.Key ResponsibilitiesPrepare and portion ingredients according to our culinary team's...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their...

Job SummaryThis position is responsible for supporting the Executive Chef in overseeing kitchen operations, maintaining a safe and sanitary work environment, and ensuring high-quality food items are prepared and presented in a cost-effective manner.Key Responsibilities:Assist in all phases of planning, ordering, inventory, and food preparation to ensure...

Job SummaryWe are seeking a highly skilled and experienced Cook to join our culinary team at Marriott Charleston Town Center. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key Responsibilities:Prepare and cook a range of menu items, including...

AVI Foodsystems is seeking a highly motivated and experienced leader to fill the role of Executive Chef at a prestigious institution. Founded in 1960, AVI Foodsystems has established itself as a leading provider of comprehensive food services, renowned for its commitment to quality, freshness, and exceptional customer service.Key Responsibilities:Develop and...

About the RoleWe are seeking a highly skilled and experienced Chef de Cuisine to join our team at The Mills House Hotel. As a key member of our culinary team, you will be responsible for overseeing all aspects of food preparation and presentation, ensuring that every dish that leaves our kitchen is a masterpiece.Key ResponsibilitiesDevelop and implement...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Daniel Island Golf Club LLC. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest quality of food and service.Key ResponsibilitiesLeadership and SupervisionSupervise and train kitchen staff to ensure...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at The Indigo Road Hospitality Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and creating exceptional dining experiences for our guests.Key ResponsibilitiesMenu Development: Collaborate with our culinary team...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the successful operation of the kitchen department in a healthcare facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key Responsibilities:Assist the...

Culinary Event Chef RoleThe Culinary Event Chef is accountable to the Culinary Director & Executive Chef, tasked with the preparation, assembly, and oversight of ingredients for various events organized by Patrick Properties Events LLC. Emphasizing excellence and professionalism, the Culinary Event Chef guarantees that the highest culinary standards are...