Catering Chef

Job SummaryThe Catering Chef is a key member of the Patrick Properties Events LLC team, responsible for preparing and presenting high-quality food products for events. This role requires strong culinary skills, attention to detail, and the ability to work well under pressure.Key ResponsibilitiesPrepare a wide array of cooking ingredients according to...

AVI Foodsystems is seeking a highly skilled and experienced culinary professional to fill the role of Sous Chef at the University of Charleston in Charleston, WV. Founded in 1960, AVI Foodsystems has established itself as a leading provider of comprehensive food services, renowned for its commitment to quality, freshness, and exceptional customer service....

About the RoleWe are seeking a highly skilled and experienced Chef Manager to join our team at Aramark. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive exceptional food experiences.Key ResponsibilitiesTeam Leadership: Train and manage kitchen personnel, supervise and...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at American Cruise Lines. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of meals for our guests and crew.Key ResponsibilitiesMenu Development: Collaborate with the Executive Chef to design...

AVI Foodsystems is seeking a highly skilled and experienced culinary professional to fill the role of Sous Chef at our esteemed institution. As a key member of our kitchen team, you will be responsible for leading a team of culinary staff in the preparation and presentation of high-quality meals.Leadership and Team Management: Lead a team of culinary staff...

Job SummaryAs a key member of our culinary team, the Bench Executive Chef will oversee kitchen operations, ensuring a safe and sanitary work environment for staff. This role involves preparing or directing the preparation of meals in accordance with corporate guidelines and standards.Key Responsibilities:Menu Planning: Develop and implement regular and...

AVI Foodsystems is seeking a highly motivated and experienced culinary professional to fill the role of Executive Chef, Full-time. As a leading food service company, we pride ourselves on delivering exceptional quality and service to our clients.Key Responsibilities:Menu Development: Collaborate with our culinary team to design and implement new menus that...

About the Role:This is an exciting opportunity to join Compass Group USA as a Chef Manager in our growing business. As a key member of our team, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory, ordering and receivingKnowledge...

Job SummaryAs a key member of the Compass Group USA team, the Sous Chef will play a vital role in the successful operation of the Culinary Department. This dynamic individual will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef will work closely with...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their...

Job SummaryAs a key member of the Compass Group USA team, the Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key Responsibilities:Assists the...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the successful operation of the kitchen department in a healthcare facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key Responsibilities:Assist the...

Job Summary:The Sous Chef I is a key member of the Sodexo Live! commercial kitchen team, responsible for ensuring the highest quality of food preparation and presentation. As a leader in the kitchen, the Sous Chef I will oversee the preparation of menu items, manage kitchen staff, and maintain a clean and safe working environment.Key Responsibilities:Assure...

Position Overview:As a Culinary Supervisor, you will play a pivotal role in the efficient operation of the Culinary Department within our organization. Your responsibilities will encompass overseeing the preparation and cooking of a variety of food items, as well as contributing to the development of daily menu selections and their presentation.Key...

Job Description**Job Summary**The Catering Chef is a key member of the Patrick Properties Events LLC team, responsible for preparing and presenting high-quality food products for events. This role requires strong culinary skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Prepare a wide array of...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Compass Group USA. As a key member of our food service team, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory,...

Join Our Team as a Culinary Specialist at Brookdale Senior LivingBrookdale Senior Living, a leader in providing exceptional care and services, is currently looking for a dedicated Full-Time Culinary Specialist for both morning and evening shifts. Ideal candidates will have a background in catering, event preparation, or restaurant environments. Flexibility...

About the RoleWe are seeking a highly skilled and experienced Chef Manager to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the success of both the culinary and food service operation.Key ResponsibilitiesFull culinary management of food service operation to include inventory, ordering and...

Job DescriptionJob DescriptionDescription:POSITION OVERVIEWThe Catering Chef works under the supervision of the Culinary Director & Executive Chef. Event Cook is responsible for portioning, assemble and prepare ingredients and basic menu components according to the PPHG culinary team s standards of quality, accuracy and presentation. This individual is...

Job DescriptionJob DescriptionDescription:The Catering Chef works under the supervision of the Culinary Director & Executive Chef. The Catering Chef is responsible for portioning, assemble and prepare ingredients and basic menu components according to the PPHG culinary team s standards of quality, accuracy and presentation. This individual is responsible for...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring the highest quality food products and exceptional customer service.Key Responsibilities:Assist the Executive Chef in managing cost controls...

**NYC CANDIDATES:** As mandated by New York City any New Member hired or Team Member transferring into NYC locations must be prepared to upload proof of having received at least one dose of a COVID-19 vaccine to Workday on their hire date. Alternatively, those seeking either a medical or religious accommodation must submit an accommodation request through...

Position OverviewAre you ready to elevate your culinary career? At Iacofano Group, LLC, we pride ourselves on being a unique catering service that goes beyond the ordinary. Our focus is on providing exceptional culinary experiences, and we are looking for a dedicated professional to oversee our overnight operations.Role Highlights:As the Overnight Culinary...

** Server** ** Indigo Hall** ** Charleston, SC** **** **** **Nature and scope** Under the direction of the Executive Chef, the server is responsible for taking food and drink orders for residents and guests **Requirements** * Must have country club, banquet and or catering experience. * High school diploma or equivalent preferred. * Must be able to read,...

Job OverviewAre you ready to step into a role that breaks the conventional mold? At Iacofano Group, LLC, we pride ourselves on being a unique catering service, and we want our job descriptions to reflect that ethos.Imagine this:Managing overnight culinary operations for elite private jets, collaborating with professional sports teams, and creating exquisite...

Position OverviewAre you ready to elevate your culinary career?At Iacofano Group, LLC, we pride ourselves on being a unique catering enterprise that goes beyond the ordinary. Our job postings reflect our commitment to excellence and innovation.Imagine this:Managing overnight culinary operations for elite private jets, collaborating with professional sports...

About the RoleThe Oak View Group is seeking a highly skilled and experienced Sous Chef to join our team at the Gaillard Center. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesSupervise and coordinate the...

SkyBridge Luxury & Associates is currently seeking a highly experienced Director of Food and Beverage for an Ultra-Luxury Resort in the Southern region. This prestigious property is known for its unparalleled guest experiences and exceptional dining options. We are looking for a seasoned professional with a distinguished background in Five-Star hospitality,...

Cook-Senior Living Overview Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity No late nights! Full Time Line cook Needed for 1st and 2nd shift! No late nights! Experience cooking in banquets/events or restaurant setting preferred! Various hours needed during the week and Every other Weekend required ...