Culinary Operations Supervisor

1 week ago

Nashville, Tennessee, United States First Meridian Services Full time
Job Overview

We are seeking a skilled and enthusiastic Culinary Operations Supervisor to oversee our kitchen staff and ensure exceptional service. This role requires a blend of management expertise and a passion for hospitality, as you will be responsible for upholding the highest standards of service, safety, and product quality.

SHIFT REQUIREMENTS:

Must have flexible availability to work shifts ranging from 3 am to close, typically between 10 pm and midnight.

COMPENSATION & BENEFITS

  • Comprehensive Health, Dental, and Vision coverage for full-time employees after one year of service.
  • Competitive starting wage of $25.00 per hour.
  • 401k retirement plan.
  • Complimentary meals during shifts.
  • Opportunities for career development and advancement.
  • Collaborative work environment with a great team.

KEY RESPONSIBILITIES

  • At least one year of experience in a supervisory or managerial capacity.
  • A minimum of two years of experience as a Line Cook in a full-service dining establishment.
  • Must be at least 18 years of age.
  • Experience in a high-volume restaurant or airport setting is highly desirable.
  • Ability to engage positively with both guests and staff in various settings.
  • Capable of motivating, inspiring, and influencing team members effectively.
  • Willingness to work a flexible schedule, including long hours, weekends, and holidays, especially during peak times or emergencies.
  • Strong attention to detail and excellent verbal and written communication skills.
  • Must successfully pass a background check and comply with airport badging requirements.

APPLICATION PROCESS

After submitting your application, please expect to receive communication from our team via text, as this is our primary method of initial contact with candidates. We look forward to connecting with you.

PHYSICAL REQUIREMENTS

This position may require working during holidays, weekends, and evenings. Hours will vary based on business needs. Candidates should be prepared to stand for extended periods, perform bending, stooping, twisting, and lift items weighing up to 30 lbs. The role involves working with various equipment, including hot and cold appliances.

*First Meridian Services utilizes E-Verify to confirm work eligibility within the US.

*First Meridian Services is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.

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