Senior Culinary Team Lead

RH RŪH Senior Culinary Lead Job Salary: $70,000 - $90,000 per annum We are looking for a highly skilled and experienced Senior Culinary Lead to join our team at RH RŪH. In this role, you will be responsible for supporting our Executive Chef in leading our culinary operations and driving excellence in food quality, presentation, and service.Your...

Join us at The Pierre, a Taj Hotel, where we strive to provide unforgettable culinary experiences to our guests. As a Culinary Team Lead, you will be responsible for overseeing all aspects of kitchen operations, ensuring that all dishes meet the hotel's high standards for quality and presentation.Main Responsibilities:Support the Executive Chef in planning...

We are seeking a skilled Culinary Team Lead to join our team at the West Side Federation for Senior and Supportive Housing, Inc. The successful candidate will be responsible for overseeing the preparation, serving, and clean-up of all food services each program day.ResponsibilitiesOur ideal candidate will have a minimum of 1 year experience in a kitchen...

Culinary Operations Specialist Job DescriptionAJ Culinary Team Inc is seeking a highly skilled Culinary Operations Specialist to lead our restaurant's culinary operations. As an Operations Manager, you will be responsible for ensuring a high-quality dining experience for our customers.Key AccountabilitiesSupervise and coordinate all culinary activities,...

Culinary Leadership Opportunity at ShuketteWe are seeking a highly skilled Sous Chef to lead our culinary team at Shukette, a respected and innovative Middle Eastern restaurant in Chelsea. As a key member of our team, you will play a crucial role in shaping our menu offerings, training staff, and driving business results through exceptional customer service...

Job DescriptionWe are seeking a highly skilled Culinary Business Director to lead our culinary operations and drive business growth.The ideal candidate will have a strong background in food service management, a passion for innovation, and excellent leadership skills.The key responsibilities of this role include:Culinary Innovation: Develop new menu concepts...

Job Title: Senior Sushi Culinary LeadAbout San Vicente Bungalows - West Village:We are a high-end boutique hotel located in the heart of the city, offering an exceptional dining experience to our guests.Estimated Salary: $80,000 - $120,000 per yearJob Description:Senior Sushi Culinary Lead Job Summary:The Senior Sushi Culinary Lead will be responsible for...

Anejo is a vibrant restaurant located in [location], offering a unique dining experience to our guests.Job Summary: We are seeking an experienced Sous Chef to join our team and help us deliver exceptional cuisine and customer service.Salary: $75,000 - $95,000 per yearKey Responsibilities:Lead the culinary team and ensure that all menu items are prepared to...

We are seeking a highly skilled Culinary Team Member to join our team at Atria Senior Living. As a member of our culinary team, you will play a vital role in ensuring that our residents receive exceptional food service.Salary and BenefitsThis position comes with an estimated annual salary of $45,000 - $55,000 depending on experience and qualifications. In...

Culinary Team Lead Job SummaryWe are seeking an experienced Culinary Team Lead to join our team at FORTUNE SOCIETY INC's Long Island City location. This is an excellent opportunity for a motivated and organized individual to lead our culinary team and contribute to the success of our organization.Key Responsibilities:Oversight of daily kitchen operations,...

Sous Chef Position OverviewThe Sous Chef plays a vital role in ensuring the success of our kitchen operations at DIG Chefs-In-Training. This individual will collaborate with the Chef de Cuisine to develop menus, recipes, and food presentations that meet high culinary standards. Additionally, the Sous Chef will lead a team of chefs and cooks, providing...

Nami Nori is a pioneering restaurant in New York City, specializing in open-style sushi hand rolls. We are committed to delivering exceptional dining experiences and creating opportunities for our team members to grow professionally.We are seeking a seasoned Culinary Team Lead to support the Executive Chef in managing kitchen operations. This includes food...

Our MissionHappier People Management LLC aims to provide our community with fresh, high-quality ingredients and exceptional culinary experiences. We strive to promote healthy eating and sustainable practices while fostering a welcoming environment for all.Compensation DetailsThe estimated annual salary for this position is $62,000.00, with benefits including...

Job OverviewChloes is seeking a highly skilled Culinary Team Lead to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing and training kitchen staff, maintaining food safety standards, and ensuring efficient workflow.The ideal candidate should possess strong leadership and communication skills, with...

Food Service Management PositionCareerNation is seeking a skilled Sous Chef to manage our food service operations. The ideal candidate will have a strong background in kitchen management, staff supervision, and customer satisfaction.Responsibilities:Oversee all aspects of food preparation, presentation, and delivery.Manage kitchen staff, including...

Role Summary: As the Senior Culinary Manager at Vets Hired, you will be responsible for leading a team of culinary professionals in delivering exceptional food experiences to our clients. This is an exciting opportunity to join a dynamic organization and contribute to the success of our culinary operations.Duties and Responsibilities:• Plan and coordinate...

We are seeking a highly skilled Senior Culinary Operations Manager to lead our kitchen operations in New York. This is an exciting opportunity to showcase your culinary expertise and leadership skills.About the RoleThe Senior Culinary Operations Manager will be responsible for overseeing the culinary operations, including menu planning, inventory management,...

Job DescriptionThe Haus Culinary Team Lead will oversee all aspects of food preparation and presentation at One Haus. As a member of our executive team, you will be responsible for developing and executing menus that exceed guest expectations.Responsibilities:Spearhead menu planning and recipe developmentOversee kitchen operations, including staffing,...

Job SummaryWe are seeking an experienced sous chef to lead our kitchen team at the Suite Restaurant in Brooklyn, NY. As a key member of our operations team, the successful candidate will be responsible for managing kitchen staff, maintaining high-quality food preparation, and ensuring exceptional customer service. In exchange for their expertise, we offer a...

About UsAt Marquis Restaurant, part of Union Square Hospitality Group, we're passionate about delivering an exceptional dining experience. Our team members are the backbone of our success, and we're seeking a talented Senior Culinary Team Member to join our kitchen.The Role:As a key member of our culinary team, you will support our culture of Enlightened...