Culinary Team Member

Job DescriptionWe are seeking a skilled culinary team leader who is eager to master the art of Jamaican cuisine. This role involves overseeing a small kitchen staff of six or fewer, ensuring that our culinary standards are met while fostering a collaborative environment.The ideal candidate will have a passion for cooking and the ability to learn quickly. The...

Position OverviewKukio Golf & Beach Club offers an exceptional opportunity for culinary professionals with a $5,000 Sign-On Bonus + a competitive wage of $23.50 per hour + an additional $6.00 per hour through our monthly incentive bonus program**. Our comprehensive benefits package includes low premium options for individual and family Medical, Dental, and...

Job OverviewThe Fish Hopper Seafood and Steaks is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing all food and pastry production, ensuring high-quality dishes are prepared and presented to our guests.Key Responsibilities:Assist the Executive Chef in...

Position Title: Assistant Culinary ManagerReports to: Owner, Executive Chef, and General ManagerOverview: In this role, you will be responsible for supervising all culinary and pastry operations with minimal oversight. You will collaborate closely with the Executive Chef to ensure the smooth running of the kitchen and assist in managing the culinary team....

About Four Seasons: Four Seasons thrives on the strength of our team. We are a diverse group of individuals who aspire to improve, challenge ourselves, and treat one another with respect and kindness. Our staff across the globe crafts extraordinary experiences for our guests, residents, and partners through a dedication to luxury and heartfelt service. We...

About Four SeasonsFour Seasons Hotels Limited is a global leader in the hospitality industry, renowned for its exceptional service and luxurious experiences. Our company culture is built on a foundation of respect, empathy, and a commitment to excellence. We believe that our employees are the key to delivering unforgettable experiences for our guests, and we...

Job OverviewPosition: Nighttime Culinary Sanitation SpecialistCompany: Ganir & Co. Pacific Rim and Commercial Services, Inc.Location: Kona, HICompensation: $17.00 per hourEmployment Type: Full-timeCompany Profile:Ganir & Co. stands as a premier provider of outsourced cleaning and maintenance services, partnering with numerous luxury resorts. Our success is...

Job Summary:We are seeking a highly motivated and customer-focused Team Member to join our team at Fresh Dining Concepts. As a Team Member, you will play a key role in providing exceptional customer service and ensuring a positive experience for our guests.Key Responsibilities:Provide outstanding customer service and ensure a positive experience for our...

Job OverviewAs a Seasonal Team Member at Walmart, you will play a critical role in ensuring the success of our store during peak seasons. Your primary responsibility will be to assist in the movement of seasonal merchandise throughout the store, ensuring that products are properly stocked and displayed.Key Responsibilities:Assist in the receiving,...

Job Summary: We are seeking a detail-oriented and efficient Housekeeping Team Member to join our team at Marriott Vacations Worldwide. As a Housekeeper, you will have the opportunity to create a home away from home for our guests, while experiencing our dedication to the well-being of our associates.Key Responsibilities:Respond promptly to guest requests and...

Job Summary:Aloha Hospitality Professionals is seeking a highly motivated and customer-focused individual to join our team as a Culinary Service Associate. As a key member of our food service team, you will be responsible for delivering exceptional customer experiences and ensuring the highest standards of food quality and safety.Key Responsibilities:Provide...

Job OverviewKailua is seeking a highly motivated and customer-focused Team Member to join our dynamic restaurant team. As a key member of our staff, you will be responsible for providing exceptional service to our guests, working collaboratively with our kitchen team to prepare and serve high-quality food and beverages, and maintaining a clean and welcoming...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of ingredients for culinary tasks, which includes measuring, chopping, and organizing food items. Clean and prepare fresh produce by washing and peeling fruits and vegetables. Accurately weigh, measure, and combine...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of food items by performing tasks such as portioning, chopping, and organizing ingredients. Clean and peel fresh produce, ensuring high standards of hygiene. Accurately weigh, measure, and combine ingredients as per...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of food items by performing tasks such as portioning, chopping, and organizing ingredients. Clean and peel fresh produce, ensuring high standards of hygiene. Accurately weigh, measure, and combine ingredients while...

Job Description & Employment Terms Executive ChefDEPARTMENT: Kitchen JOB TITLE: Executive ChefREPORTS TO: General Manager & Assistant General Manager JOB TYPE: ExemptBASIC FUNCTION: The Executive Chef is responsible for overseeing all aspects of food and pastry production at Mid-Pacific Country Club, including the main kitchen, pool service, snack bar, golf...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of ingredients for cooking, which includes tasks such as portioning, chopping, and storing food items. Clean and peel fresh produce, ensuring high standards of hygiene. Accurately weigh, measure, and combine...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of food by handling ingredients, which includes tasks such as portioning, chopping, and storing. Clean and peel fresh produce. Accurately weigh, measure, and combine ingredients. Cook and prepare meals in accordance...

Job Number Job Category Food and Beverage & CulinarySchedule Part-TimePosition Type Non-Management POSITION SUMMARY Assist in the preparation of ingredients for cooking, which includes tasks such as portioning, chopping, and storing food items. Clean and peel fresh produce, including fruits and vegetables. Accurately weigh, measure, and combine ingredients....

Job SummaryThe Director of Culinary Services at Life Care Center of Kona is responsible for planning, organizing, and directing the overall operations of food services to ensure daily provision of quality nutritional services in accordance with all applicable laws, regulations, and Life Care standards.Key ResponsibilitiesDevelop and implement menus that meet...