Executive Culinary Manager

Job Summary:We are seeking an experienced and skilled Executive Sushi Chef to join our team at Corecruitment. As a key member of our culinary team, you will be responsible for leading and managing the culinary operations and back of house personnel.Key Responsibilities:Lead and Manage Culinary Operations: Oversee the preparation, plating, and serving of food...

Job Summary:We are seeking an experienced and skilled Executive Chef to join our team at Corecruitment. As a key member of our culinary team, you will be responsible for leading and managing the culinary operations and back of house personnel.Key Responsibilities:Lead and Manage Culinary Operations: Oversee the preparation, presentation, and service of food...

Job Summary:We are seeking an experienced and skilled Executive Chef to lead our culinary team at Corecruitment. As a key member of our team, you will be responsible for overseeing the culinary operations and ensuring that our menu items meet the highest standards of quality and presentation.Key Responsibilities:Culinary Leadership: Lead and manage the...

Position OverviewWe are in search of a skilled Culinary Operations Manager to join our esteemed culinary team at a premier seafood establishment. In this pivotal role, you will be instrumental in upholding the highest culinary standards, collaborating with the executive chef on menu development, and guiding a team of talented culinary professionals. Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Chefs of Maine. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesPrepare and cook a wide range of dishes to meet the demands of our restaurant and...

Compensation: The hourly wage for this role ranges from $20 to $24.About Us: Parkhurst Dining, a division of the Eat'n Park Hospitality Group, is a family-owned and operated business dedicated to providing exceptional culinary, dining, and catering services to numerous organizations and universities across the eastern United States. We pride ourselves on...

Job Summary:Amaterra Inc is seeking a highly skilled and experienced Culinary Leader to join our team as a Executive Chef. As a key member of our culinary team, you will be responsible for leading the development and implementation of our menu offerings, ensuring exceptional quality and consistency in all culinary aspects.Key Responsibilities:Menu...

**Job Summary**Donohoe Construction Company is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our operations team, the Executive Chef will be responsible for overseeing the daily operations of our hotel kitchen, ensuring the highest standards of quality, safety, and customer satisfaction.**Key...

Lead Culinary Operations Manager - Sage Restaurant GroupSage Restaurant Group is on the lookout for a Lead Culinary Operations Manager to enhance our esteemed culinary team. We pride ourselves on delivering exceptional dining experiences by utilizing locally sourced ingredients and high-quality meats.Position OverviewThe Lead Culinary Operations Manager is...

Are you passionate about culinary excellence?Join the dynamic team at Radiate Hospitality, LLC!What We Provide: A vibrant work environment with a supportive team.Generous paid time off that increases with tenure.Travel perks at Marriott properties worldwide.50% discount on meals at our renowned Craft PDX restaurant during shifts.Career growth opportunities...

Position: CULINARY OPERATIONS SUPERVISOR Department: Galley Location: Portland, OR Reports to: Executive Chef JOB OVERVIEW: The Culinary Operations Supervisor will oversee daily food service activities, ensuring excellence in culinary quality and guest satisfaction. This role includes managing, guiding, and training all galley staff, while also maintaining...

Position Overview:As a Culinary Operations Supervisor, you will play a pivotal role in overseeing the Culinary Department within a healthcare facility. Your expertise will contribute to the efficient management of food preparation and service, ensuring a high standard of quality and presentation.Key Responsibilities:Assist the Executive Chef in managing...

Job OverviewThe Longfellow Hotel is seeking a dedicated Assistant Culinary Leader to support our innovative culinary initiatives. This role involves collaborating closely with the Executive Chef to manage the operations of our dining establishments, including the Twinflower Café and the Five of Clubs bar.Key Responsibilities:Report directly to the Executive...

Job OverviewThe Longfellow Hotel is seeking a dedicated Assistant Culinary Leader to support our innovative culinary initiatives. This role will involve collaborating closely with the Executive Chef to manage the culinary operations at our esteemed dining establishments.Key Responsibilities:Assist the Executive Chef in overseeing all kitchen operations for...

Attention Culinary ProfessionalsWork Schedule: Monday to FridayWe are in search of an Assistant Culinary Manager who prioritizes Culinary Excellence.Become the leader of your ideal culinary team!We are looking for a vibrant, enthusiastic, and skilled Assistant Culinary Manager with strong organizational, culinary, and interpersonal abilities.Key...

Job OverviewAs a Sous Chef, you will play a crucial role in the success of our culinary operations. This position involves assisting in the management of the food program and overseeing kitchen functions to ensure quality and efficiency.Key ResponsibilitiesAssist in the preparation and cooking of a variety of dishes.Collaborate in menu planning and...

**Join the Belmond El Encanto Team****Position:** On-board Culinary Specialist**Location:** On a luxury train service**Department:** Culinary Team**Employment Type:** Full-time**Experience Level:** Professional**Overview:**Belmond El Encanto is excited to announce an opportunity for an On-board Culinary Specialist to become a vital part of our esteemed...

Culinary Event Supervisor - Join Our TeamPosition Overview:As a Culinary Event Supervisor, your primary role will be to lead and execute exceptional culinary experiences that surpass guest expectations. You will provide strong leadership while ensuring adherence to cost management goals and embodying our Company vision and values.Key Responsibilities:1....

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Azul Hospitality. As a key member of our culinary team, you will be responsible for leading all culinary operations and creating an exceptional dining experience for our guests.Key ResponsibilitiesLead a high-volume food program with a focus on quality,...

Compensation: The hourly wage for this role ranges from $20 to $24.About Us: Parkhurst Dining, a division of the Eat'n Park Hospitality Group, is a family-owned and operated business dedicated to providing exceptional culinary, dining, and catering services to numerous organizations and universities across the eastern United States. We take pride in our...