Executive Chef Assistant

About the RoleWe are seeking a highly skilled and experienced Culinary Production Leader to join our team at Home Chef. As a key member of our kitchen operations, you will be responsible for overseeing product quality in a high-volume production kitchen.Key ResponsibilitiesValidate consistent, premium taste, appearance, and performance of every meal leaving...

About the RoleThe Navy MWR is seeking a highly skilled and experienced Executive Chef Assistant to join our team. As a key member of our culinary operations, you will be responsible for assisting the Chef in planning, supervising, and coordinating food preparation for various events and functions.Key ResponsibilitiesAssist in the planning and execution of...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our dynamic team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our Corporate Dining Account.Key ResponsibilitiesAssist the Executive Chef in managing cost controls and expenditure for the...

Job Summary:The Executive Sous Chef assists the Executive Chef in all aspects of the main, grill, and/or banquet kitchens. This role is responsible for ensuring the highest quality of food preparation, presentation, and service.Key Responsibilities:Prepare and present dishes that meet the company's quality standardsOrganize and assist in the service of all...

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Behind The Scenes Catering & Events. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all aspects of food preparation, kitchen management, and event execution.Key Responsibilities:Assist the Executive Chef in...

Job OverviewWe are seeking a highly motivated and skilled Executive Sous Chef to join our team at CH Projects Inc. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of our restaurants.Key ResponsibilitiesAssist the Executive Chef in menu planning, food preparation, and...

About UsRancho Bernardo Inn is a highly acclaimed destination resort, proudly part of JC Resorts - a proven leader in the management and operation of luxury properties since 1971.Our CultureWe are a family-owned business that treats people like family and believes in the personal touch. Our team is passionate about creating unforgettable experiences for...

About the RoleThe Chef de Cuisine is a key position at Montage International, responsible for the daily operations of the kitchen and serving as the first-in-command on a day-to-day basis. This role manages all other food preparation Associates and drives the motivation and productivity of the culinary team.Key ResponsibilitiesMenu Development and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Legends. As a key member of our kitchen management team, you will be responsible for ensuring the highest standards of food quality and safety.Key ResponsibilitiesAssist the Executive Chef in the training and development of junior chefs and kitchen staff.Conduct...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at The Westgate Hotel. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesOversee all kitchen functions, including food preparation,...

Job SummaryAs a Senior Sous Chef at Compass Group USA, you will play a crucial role in the successful operation of our Culinary Department. Your responsibilities will include assisting the Executive Chef in managing cost controls, planning and creating menus, and executing catering events. You will also be responsible for rolling out new culinary programs...

About the RoleThe Chef de Cuisine is a key position at Spanish Peaks Mountain Club, responsible for the daily operations of the kitchen and leading the culinary team. This role requires a strong leader who can drive motivation and productivity, while maintaining high standards of food quality and guest satisfaction.Key ResponsibilitiesDevelop and implement...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the delivery of exceptional food quality and service to our guests.Key ResponsibilitiesMenu Planning and Development: Plan and develop menus...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef Manager to join our team at SF Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all aspects of managing the kitchen and kitchen personnel.Key ResponsibilitiesAssist the Executive Chef in managing the kitchen and kitchen...

We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Yes Ma'am Culinary. As a key member of our culinary team, you will be responsible for assisting our Executive Chef in the day-to-day operations of our restaurants.Key Responsibilities:Assist the Executive Chef in menu development and recipe testingLead and manage...

Job Opportunity at Acquerello RestaurantWe are seeking a highly skilled and experienced Sous Chef and Pastry Sous Chef to join our culinary management team at Acquerello, a 2 Michelin star restaurant specializing in contemporary Italian cuisine.About the RoleThe ideal candidate will have a strong background in fine dining, with experience in a fast-paced...

Compensation and Benefits The successful candidate will receive a competitive salary range of $69,000-$82,000, along with a bonus structure, merit plan, full benefits, 401 K, and PTO. Key Responsibilities As a key member of the culinary team at Topgolf Entertainment Group, the Sous Chef will assist the Executive Chef in providing exceptional dining...

About The TableThe Table is a renowned culinary establishment in San Jose's Willow Glen, seeking a highly skilled Sous Chef to join our team.Job SummaryWe are looking for a talented Sous Chef to maintain consistency in food quality and execution, working closely with our Executive Chef, Jim Stump. The ideal candidate will have 1-2 years of experience in an...

Job SummaryAbout the Role:We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Compass Group Careers. As a key member of our kitchen operations, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and...

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at King's Seafood Company, Inc. As a key member of our leadership team, you will be responsible for leading our culinary operations and ensuring the highest standards of quality and service.Key Responsibilities:Partner with the Executive Chef to develop and...