Culinary Operations Supervisor

Culinary Operations Supervisor - CSJob Category: Food Service Requisition Number: SOUSC002206Job OverviewThe Culinary Operations Supervisor plays a crucial role in the success of Team USA by leading and guiding the culinary team to deliver exceptional dining experiences.Key Responsibilities:Provide leadership and direction to kitchen staff including...

Culinary Operations Supervisor - Experienced Required - Salary Exempt - Open AvailabilityJob Category: Culinary Requisition Number: BANQU11241Job OverviewAt Great Wolf Resorts, the Culinary Operations Supervisor thrives in a dynamic and stimulating environment, dedicated to upholding our promise of exceptional hospitality. This role is pivotal in managing...

Position: Culinary SupervisorAbout Us:The University of Colorado Colorado Springs (UCCS) stands as a distinguished institution dedicated to fostering academic excellence and innovation in the heart of the Rockies. We are committed to creating an environment that inspires both students and staff alike.Role Overview:As a Culinary Supervisor, you will play a...

Position OverviewRole: We are seeking a skilled Culinary Supervisor to join our dynamic team.Location: This position is based within a prestigious institution.Schedule: Full-time; hours will vary based on operational requirements, including mornings, evenings, weekends, and holidays.Key Responsibilities:Assist the Executive Chef in managing all culinary...

Culinary SupervisorJob Category: Culinary Requisition Number: SOUSC003205Position OverviewWe are expanding our team and seeking enthusiastic individuals who are dedicated to delivering an outstanding culinary experience, warm hospitality, and exceptional service to our patrons.About the RoleThe Culinary Supervisor (Culinary Manager) plays a crucial role in...

Culinary SupervisorLocation: Colorado Springs, CO, USProperty Name: Cheyenne Mountain ResortJob OverviewThe Culinary Supervisor plays a crucial role in ensuring that all dishes served from the kitchen meet high standards of quality, consistency, and presentation. This position is essential for training kitchen staff, adhering to corporate quality benchmarks,...

Position OverviewThe Culinary Supervisor plays a crucial role in ensuring the smooth operation of the kitchen. This position involves overseeing all aspects of food preparation and service, maintaining high standards of quality and efficiency.Key ResponsibilitiesSupervision: Manage and direct all line set-up, preparation, and breakdown activities to ensure a...

Job OverviewWe are currently seeking a Sous Chef to play a pivotal role in our culinary operations. This position involves collaborating closely with the Executive Chef and other kitchen staff to ensure the seamless execution of our food service program.Key ResponsibilitiesAssist in the preparation and cooking of a variety of dishes while maintaining high...

Job Summary:Aramark is seeking a highly skilled Culinary Supervisor to oversee the daily operations of our food service team at the Sunset Amphitheater. As a key member of our culinary department, you will be responsible for scheduling and assigning work assignments, training staff on job duties and food safety procedures, and ensuring exceptional customer...

Are you prepared to embrace a challenging yet fulfilling position in the culinary sector? Catering demands resilience, creativity, and the ability to excel in a dynamic setting. We seek an individual who thrives on the intensity of early mornings, extended hours, and late-night shifts. If you take pride in delivering exceptional culinary experiences under...

Company Overview: Compass Group, North America is a leader in the foodservice industry, committed to providing exceptional dining experiences.Position Summary: We are currently seeking a Sous Chef to play a vital role in our culinary operations. This position involves supporting the daily functions of the kitchen, ensuring high standards of food quality and...

Role Overview: The Culinary Operations Manager is responsible for overseeing the kitchen's daily functions, ensuring that all culinary standards are met and maintained. Key Responsibilities: Conduct regular food inventory assessments to maintain stock levels. Manage and coordinate the ordering of food and supplies, ensuring timely delivery. Supervise food...

About Compass Group, North AmericaCompass Group, North America is a leading foodservice and support services company, renowned for its exceptional people, outstanding service, and impressive results. With over 284,000 associates across the United States, we operate in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and...

Compensation: Other Forms of Compensation: Pay Grade: 13 At Compass Group USA, we are passionate about culinary excellence and exceptional service. Our approach is unique; we empower our culinary leaders to innovate and create without the constraints of a corporate recipe book. We prioritize creativity and encourage our chefs to stay updated with the latest...

Job SummaryThis is a Great Opportunity to join a leading company in the food service industry. We are seeking a growth-minded Culinary Operations Manager for our expanding business. In this role, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Oversee the full culinary management of food service...

WHAT IS A CULINARY OPERATIONS LEADER?Our Culinary Operations Leaders are the core of our establishment. As the heads of the kitchen, they are the culinary specialists who ensure our kitchens operate smoothly and efficiently.You will have the opportunity to select and inspire a talented team of back-of-house employees while managing costs to secure the...

Job Summary:This is a fantastic opportunity to join a leading foodservice management company. We are seeking a highly motivated and experienced Chef Manager to oversee the success of our culinary and food service operations.Key Responsibilities:Full culinary management of food service operations, including inventory management, ordering, and...

About the RoleWe are seeking a highly skilled and experienced Culinary Lead to join our team at Great Wolf Lodge. As a key member of our culinary operations team, you will be responsible for overseeing daily food operations, ensuring high-quality food preparation, and maintaining a clean and safe work environment.Key ResponsibilitiesAssist culinary...

Position Overview:As a Food Service Operations Supervisor, you will oversee a dedicated team of culinary professionals, ensuring excellence in service delivery within the primary dining area and during special events. Key Responsibilities:1. Manage daily operations of the dining services, ensuring high standards of food quality and customer satisfaction.2....

Culinary Specialist Job Overview:The culinary specialist plays a crucial role in the preparation and/or oversight of food production to meet the restaurant's high standards of quality. An ideal candidate will possess a sincere and meticulous approach to executing brand expectations in a bustling environment.What We Seek:A strong enthusiasm for delivering...