Assistant Culinary Manager

Assistant Culinary Leader As an integral part of our culinary team, the Assistant Culinary Leader plays a vital role in ensuring an outstanding experience for both our Team Members and Guests. This position involves overseeing daily kitchen operations with a focus on delivering exceptional service and high-quality food and beverage offerings. KEY...

EMBRACE YOUR PASSION FOR CULINARY ARTS. JOIN OUR TEAM.A community-focused environment. At Highgate at Temecula, we are leaders in the senior care sector, promoting a holistic and positive approach to well-being. We believe that independence is key to happiness, allowing individuals to make their own choices. Our commitment extends to providing opportunities...

Position OverviewBenefits:401(k) planCompany gatheringsDental coverageEmployee discountsComplimentary meals & snacksHealth insurancePaid leaveParental leaveVision coverageEuropa Village Winery and Resort offers a unique Wine Country experience that embodies Old World European charm, where exceptional service is paramount. Our Bolero Restaurante invites...

Position OverviewBenefits:401(k) planCompany eventsDental coverageEmployee discountsComplimentary meals & snacksHealth coveragePaid leaveParental leaveVision coverageEuropa Village Winery and Resort is a unique destination in Wine Country, offering an authentic Old World European experience characterized by exceptional service. Our Bolero Restaurante invites...

Position OverviewBenefits:401(k) planCompany eventsDental coverageEmployee discountsComplimentary meals & snacksHealth coveragePaid leaveParental leaveVision coverageEuropa Village Winery and Resort offers a unique Wine Country experience that embodies Old World European charm, where service is exceptional and abundant. The Bolero Restaurante at Europa...

Position OverviewBenefits:401(k)Dental insuranceEmployee discountsFree uniformsHealth insuranceOpportunities for career growthPaid time offTraining and development programsVision insuranceSouth Coast Winery Resort & Spa is in search of a dedicated Sous Chef to manage the culinary needs for our bustling banquet operations. The successful candidate will...

Position OverviewBenefits:401(k)Dental insuranceEmployee discountsFree uniformsHealth insuranceOpportunities for career growthPaid time offTraining and development programsVision insuranceSouth Coast Winery Resort & Spa is looking for a dedicated Sous Chef to manage the culinary operations for our bustling banquet services. The ideal candidate will possess...

Job DescriptionAbout UsAt Oscar's Brewing Company, we consider ourselves a family, and our community is at the heart of everything we do. We treat our Guests like family, offering them exceptional food and beverages while creating lasting memories. Our commitment to hospitality is reflected in our core values, which guide our service to the community....

Culinary Operations SupervisorGENERAL OVERVIEWThe Culinary Operations Supervisor is tasked with overseeing and coordinating the daily functions of the kitchen, adhering to the standards set by Pechanga Resort Casino (PRC). This role involves ensuring the timely execution of all culinary projects and tasks, in line with established protocols. The supervisor...

Job SummaryThe Pechanga Resort Casino seeks a highly skilled and experienced Executive Chef de Cuisine to lead the culinary team in the Steak House. As a key member of the resort's culinary team, the successful candidate will be responsible for managing the daily operations of the Culinary Department, ensuring the timely completion of all projects and tasks,...

Executive Steakhouse Culinary LeaderGENERAL OVERVIEWThe Executive Steakhouse Culinary Leader is tasked with overseeing the daily functions of the Culinary Department, ensuring compliance with all regulatory standards. This role is pivotal in guaranteeing the timely execution of all culinary projects and tasks, adhering to established protocols. The leader...

Job OverviewAbout Ponte Family Estate Winery:Ponte Family Estate Winery, established in 2003, is a premier winery located in the scenic Temecula Wine Country of California. With a rich history of vineyard farming since 1984, we pride ourselves on producing over 20 estate-grown varietals within environmentally sustainable facilities.Our winery is adjacent to...

GENERAL OVERVIEWThe Assistant Restaurant Manager is responsible for overseeing the operations of the restaurant in the absence of the Food & Beverage Outlet Manager. This role is crucial in ensuring that guests receive an exceptional dining experience through the consistent delivery of high-quality service and adherence to operational protocols.FOUR DIAMOND...

GENERAL OVERVIEWThe Assistant Manager for 1882 Cantina is responsible for overseeing the restaurant's operations in the absence of the Cantina Manager. This role is pivotal in ensuring that guests enjoy a remarkable dining experience by upholding exceptional service standards and adhering to operational protocols.FOUR DIAMOND SERVICE COMMITMENTAll team...

About the Role:Carter Hospitality Group, LLC is seeking a highly skilled and experienced Sous Chef to join our culinary team at the South Coast Winery Resort & Spa. As a key member of our team, you will be responsible for executing the Banquet needs of our busy resort, ensuring exceptional guest experiences and exceeding expectations.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team at Pechanga Resort Casino. As a key member of our kitchen staff, you will be responsible for overseeing the daily operations of our restaurant, ensuring that all food and products are consistently prepared and served to the highest standards.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team at Pechanga Resort Casino. As a key member of our kitchen staff, you will be responsible for overseeing the daily operations of our restaurant, ensuring that all food and products are consistently prepared and served to the highest standards.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Highgate at Temecula. As a key member of our culinary team, you will be responsible for overseeing the production and delivery of a high-quality culinary program that meets the needs of our residents.Key ResponsibilitiesDevelop and implement a culinary program...

About the RoleWe are seeking an experienced and skilled Sous Chef to join our culinary team at Europa Village Winery and Resort. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items, as well as managing the culinary team and kitchen operations.Key...

Job SummaryThe Pechanga Resort Casino is seeking a highly skilled and experienced Executive Chef de Cuisine to lead the culinary team in our esteemed Steak House. As a key member of our management team, you will be responsible for overseeing the daily operations of the kitchen, ensuring exceptional quality and service standards, and driving business growth...