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Assistant Culinary Leader
2 months ago
Assistant Culinary Leader
As an integral part of our culinary team, the Assistant Culinary Leader plays a vital role in ensuring an outstanding experience for both our Team Members and Guests. This position involves overseeing daily kitchen operations with a focus on delivering exceptional service and high-quality food and beverage offerings.
KEY RESPONSIBILITIES:
- Manage kitchen operations to uphold the highest standards of culinary excellence.
- Foster a culture of teamwork and development among kitchen staff.
- Implement systems and processes that enhance operational efficiency and food quality.
- Maintain a stable and positive work environment that encourages growth and stability.
BENEFITS:
We offer a competitive salary along with eligibility for quarterly bonuses. Our comprehensive benefits package includes immediate access to medical, dental, and vision insurance, as well as company-paid Short-Term Disability and Life Insurance. Enjoy discounts at numerous merchants across various sectors.
CAREER GROWTH:
Join a company that prioritizes internal promotions, with a significant percentage of our leadership roles filled by individuals who have advanced from within. We are committed to providing opportunities for career advancement.
CULTURE:
Our workplace is characterized by a fun and dynamic atmosphere, where teamwork and camaraderie thrive. With a vibrant environment, every day is an opportunity to enjoy what you do.
REQUIREMENTS:
Ideal candidates will possess:
- Previous management experience in a high-volume, full-service kitchen.
- A strong passion for culinary arts and exceptional guest service.
- Proven leadership skills with the ability to inspire and develop a team.
- A stable employment history reflecting growth and advancement.
We are dedicated to providing reasonable accommodations for individuals with disabilities throughout the application process.