Executive Pastry Chef

Job OverviewAbout the RoleThe Pastry Cook is a key member of our culinary team at SUSHISAMBA Las Vegas. As a Pastry Cook, you will be responsible for preparing, cooking, and presenting high-quality desserts that showcase our restaurant's commitment to bold flavors and artful presentations.Key ResponsibilitiesPrepare and cook a variety of desserts, including...

To Apply for this Job Click HereAre you an experienced culinary professional with a knack for teaching and inspiring students? We are seeking a talented Culinary School Chef Instructor who possesses a deep understanding of both pastry and savory cuisine. This role is perfect for those who are passionate about culinary arts and eager to share their knowledge...

Job SummaryWe are seeking a skilled Pastry Cook to join our team at Wynn Las Vegas. As a Pastry Cook, you will be responsible for preparing and cooking ingredients, maintaining quality standards, and ensuring the cleanliness and sanitation of work areas.Key ResponsibilitiesFood Preparation: Prepare and cook ingredients for pastry dishes, following recipes...

Become a Key Member of Mina GroupWe are seeking a skilled Pastry Cook to contribute to the success of our pastry operations with expertise, dedication, and a flair for creativity. If you have a love for crafting exquisite desserts and guiding a team, this role could be an excellent fit for you.Key Responsibilities:Manage all preparation activities for...

To Apply for this Job Click HereAre you an experienced culinary educator or an Executive Chef looking to transition into a role that offers a better work-life balance? We are currently seeking a passionate and skilled Culinary Arts Instructor with a focus on pastry and savory dishes for a prestigious culinary school. The ideal candidate will possess a...

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000...

Job OverviewWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Mina Group. As a key member of our culinary team, you will be responsible for leading all culinary operations and providing guidance to every member of the kitchen staff.About the RoleLead all culinary operations, including menu planning, inventory management,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Komodo - Las Vegas, a leading hospitality company. As a key member of our culinary team, you will be responsible for overseeing the daily execution of food production and service execution, ensuring high-quality standards, and maintaining a clean and organized kitchen...

Job SummaryMother Wolf Las Vegas is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for supporting the Executive Chef in all aspects of back-of-house operations.Key ResponsibilitiesLeadership and SupervisionManage kitchen operations in the absence of...

**Job Summary**As a Chef Tournant at Caesars Entertainment, you will be responsible for leading the culinary team in the kitchen. Your primary duties will include:**Food Preparation**: Prepare sautéed, broiled, fried, baked, and grilled food items in accordance with kitchen needs.**Kitchen Operations**: Perform various job duties that will include the...

Job OverviewPosition: Chef de CuisineSalary Range: $85,000 to $110,000, depending on experience and qualifications.ABOUT US:At Gjelina Group, we embrace the essence of hospitality, believing it is essential in every business and role. Our diverse portfolio includes hotels, eateries, and retail spaces, all driven by a passion for creating unique...

California Hotel Casino - Food Service SupervisorCalifornia Hotel Casino is a leading hospitality company in the United States, committed to delivering exceptional guest experiences and maximizing value for stakeholders and communities. We are currently seeking a Food Service Supervisor to coordinate and oversee all food preparation and service procedures in...

To Apply for this Job Click HereAre you an experienced culinary educator with a knack for engaging students and imparting not just the techniques, but the principles behind culinary arts? Or perhaps you are an Executive Chef seeking a transition into a role that offers a more balanced lifestyle? We are currently seeking a skilled and enthusiastic Culinary...

**Job Summary**We are seeking a highly skilled and experienced Chef Tournant to join our team at Caesars Entertainment. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food preparation and presentation.Key Responsibilities:Lead the kitchen team in the preparation and presentation of...

About the RoleGroot Hospitality, a dynamic and multicultural organization, is seeking a highly skilled and dedicated Executive Sous Chef to join our team at Komodo - Las Vegas. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences to our guests.Key ResponsibilitiesLeadership and SupervisionAssist the...

Become one of the stars behind the show and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.PRIMARY PURPOSE: It is the primary responsibility of the Executive Chef for Cucina Del Mercato inside Eataly to oversee the daily culinary operations of the food and beverage workstations...

JOB SUMMARY:To assist the Sr. Chef Tournant and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced.ESSENTIAL JOB FUNCTIONS: Assume responsibilities in the absence of Chef de Cuisine and Senior Chef Tournant. Display professionalism by conducting oneself with responsibility,...

Position OverviewThe Chef de Partie plays a vital role in the culinary operations, overseeing the performance of kitchen personnel and ensuring that all culinary tasks are executed to the highest standards. This position requires proficiency across various kitchen stations, maintaining inventory levels, and upholding the quality of food preparation in line...

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.PRIMARY PURPOSE: As a Sous Chef Restaurant, you will be responsible for quality and proper presentation. You will also set the stage for guest experience with your welcoming smile and...

Job OverviewThe Chef de Partie plays a crucial role in the culinary team, assisting the head chefs and overseeing kitchen personnel. This position is responsible for managing various kitchen stations, conducting inventory checks, and ensuring that all food preparation meets the high standards set by the establishment.Key ResponsibilitiesThe Chef de Partie...